Alor Star-菜哺魚
4.1/5
★
based on 8 reviews
Contact Alor Star-菜哺魚
| Address : | 1955, Jalan Kampung Perak, Bandar Alor Setar, 05100 Alor Setar, Kedah, Malaysia |
| Phone : | 📞 + |
| Categories : | |
| City : | Kedah |
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Lim Chun Khai on Google
★ ★ ★ ★ ★ Reasonable price in food.
Long queue during weekend.
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Kim_ Chee on Google
★ ★ ★ ★ ★ No longer our favorite choice, the chai po fish vy dry and cost RM40.00 ??
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Tan Hong Way on Google
★ ★ ★ ★ ★ Price is cheap, now they are also selling 菜浦on its own in a container.
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Pua Kai Chek on Google
★ ★ ★ ★ ★ Their Cai Po Fish is delicious but other not
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Lee Jessie on Google
★ ★ ★ ★ ★ Bought their cny eve meal with good services and follow up by calls frequently. Taste is just OK. Not as good as normal day
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aLvin Yee on Google
★ ★ ★ ★ ★ Cozy Chinese restaurant with very good seafood dishes. Very popular among locals and visitors from other states. Good air ventilation especially in this tropical hot weather.
Friendly and efficient services. Always very crowded. Suggest to arrive early.
Highly recommended!!
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EJuan Ng on Google
★ ★ ★ ★ ★ Famous chai po steam fish at Alor Setar town area.
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Everen on Google
★ ★ ★ ★ ★ As of this review, the former owner of the restaurant is different now. However, the food is still very reasonable and tastes great too, except the preparation of the supposedly signature chai por Hu.
Pros:
? Fried clams are great, not overcooked, and is still very juicy
? Fried kangkung is great too, the taste is just right, not too salty or spicy. Huge recommended
?The fish for chai por Hu is very juicy.
?The prices are fairly reasonable.
? Very clean environment.
Cons:
? chai por Hu, is pre-prepped by the removal of bones. However, the prepping is not very well done, bones are still present in the fish, and the plating overall feels messy.
? Chai Por Hu is priced at rm34 for a 2nd grade fish, which is not very reasonable.
For the chef notes:
? The fish is better not cut up, maybe leave the whole tail in?
? Chai Por tastes great, not too salty, however, it is abit soft by the end.
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