百万镇大成淥淥 Da Cheng Lok Lok Permas Jaya
4.2/5
★
based on 8 reviews
Contact 百万镇大成淥淥 Da Cheng Lok Lok Permas Jaya
| Address : | 32, Jalan Permas 10, Permas Jaya, 81750 Masai, Johor, Malaysia |
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| City : | 马来西亚 Johor |
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Vivian Chen on Google
★ ★ ★ ★ ★ Food is good. Environment quite clean compare with others.
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Laura Elizabeth on Google
★ ★ ★ ★ ★ Good place to have supper and chill at night while sipping beer with your friends!
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iris tan on Google
★ ★ ★ ★ ★ Good place for supper, if you don't mind getting of oily smells.
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阿貝爾 on Google
★ ★ ★ ★ ★ Not bad, bought few times, overall is good.
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Shoba Sriraman on Google
★ ★ ★ ★ ★ I always love to come over permas branch, but today unfortunately I have bad experience, my husband was caring my baby in front of coking area and I sat arround there as well. The worker (who cooked) while he wanted to put those lok - lok, one stick of tauhu fall down on the floor, and he took back and place it near to stoves, wen my husband notices that as well. Wen all the lok lok going to ready he mix up in the stove with the fall down stick. When my husband ask him y are you do that but he lied says he already chance.. Then wen my husband mad he ask his friend to chance. So the moral of the story is let you staff to learn ask apologies. So upset that he and his incharge never ask sorry.. I think if Malaysian will always appreciate the quality of food served to customers is highly hygiene.
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annjay Lim on Google
★ ★ ★ ★ ★ Lok lok varieties are kinda limited, it seems like a lot cos got two fridges but the ingredients seem to be repeated. Like there are easily 3 otaks on different stick. Maybe the otak is made from different protein (I.e. fish, prawn). One of the fridges, the magnetic on the doors are not working so quite often u will see customers not having to close the fridge door fully.
It also seems like they only have lok lok and drinks. All the noodles on the menu are indicated as unavailable.
Sauces are not too bad, kinda like the sour spicy sambal.
If u are intending to order for boiled lok lok, u will have to do it yourself at the induction cooker where the sauces are. This is kinda a big turn off cos I feel that it is v unhygienic. Like what if someone boiled their sticks and go back to their own table, have a bite then realize that it’s not fully cooked and they go back to the pot with their half eaten stick and boil it again? No one is there to supervise at all. I would only recommend to eat the deep fry lok lok.
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menaga kandaya on Google
★ ★ ★ ★ ★ Delicious... Choose the sauce wisely... I took the spicy one and can't stop trying even it's so spicy... ?
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Lennox Cheok on Google
★ ★ ★ ★ ★ Most of the sticks with food are kept in refrigerator, except some fried processed food in open air.
Overall a clean environment and serving beers and other cold drinks in the restaurant. During our visit around 11pm, only 1 air con was switched on, making the warm meal time not so pleasant. Other than this, all other is good. Reasonably priced too.
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