Cendol Kassim
4.4/5
β
based on 8 reviews
Contact Cendol Kassim
| Address : | 4, Kedai Masjid, Jln Besar, Sungai Buloh, 45800 Jeram, Selangor, Malaysia |
| Phone : | π +78 |
| Categories : |
Bistro
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| City : | SELANGOR |
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abubakar mDharun on Google
β β β β β Among Best Cendol in town for sure...with a doesn't matter price coz of its' yummy ?:-)taste and no worry,.it is an absalute fair for them price.
Everyone are please to have their sit and try how tasty it is...blend with an authentic genuine coconut milk,cendol pandan gel,. giant red bean,. some red sago and off'coz with some sweet traddisional "gula_merah",..and there's also an extra blend such as pulut sago and few others yummy ingredient to choose,.all were upon request base along with an extra charged.
Everyone were vrty welcome to try and I'll be very sure there won't be any regreat ant its' fully guarateed from me.
(...frankly I had non any benefit or waddever on behalf on any of this writing... Its' only about sharing an experiance ?).
Ok then... Till next.
Do have a pleasant day long.
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Fairus Kamaruzaman on Google
β β β β β If you a cendol and rojak lover, this place a must visit.
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Scha Kim on Google
β β β β β The best cendol in town! Iβve been visiting this cendol place whichever I went back to my hometown since I was a kid. I highly recommended the cendol and rojak here. The taste is just there. Easy to find just waze it or you an just find it next to the mosque.
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ζΉδΌι on Google
β β β β β Rm 3 only
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ar lis on Google
β β β β β The cendol is good. The staff so welcome. The rojak sedap!
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Muhammad Hazim on Google
β β β β β Cendol and Rojak was really super tasty. Will definitely visit once again in the near future.
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Profeseur Brain on Google
β β β β β New comment in bracket. This is the best cendol in kuala Selangor. (Not anymore) However I certainly had taste better. Rojak was good most of the ingredients are freshly cooked. You can tell by the crunchiness of the tofu. (You'll get half)Tofu had been cooked more then 12 hour definitely will soggy.(Now its soggy and rubbery) Clean cut on cooked boils egg signify it was freshly boiled. If it was yesterday egg you can tell by cutting with spoon. However this is not as good as it were used to be. If it were 20 years AGO I would consider as 2nd best cendol. People came by from a far and wide to get a sip of this cendol. Now... It was all history. (Now just extra ice less sugar.) The signature taste is gone now. Thanks to Kasim now it just another cendol. Maybe the owner had changed. So it is still the best at kuala selangor (not anymore) (as a long time customers I was total disappointed with their current quality and quantity its not even feel full after eating here. I'm not recommend take lunch here. I'll go somewhere else "Lebih puas & lebih kenyang").
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sunthar fez on Google
β β β β β One of the delicious dessert... Don't miss it if u visit this area???
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