Chi Bao Zi 吃包子手工包
4.2/5
★
based on 8 reviews
Contact Chi Bao Zi 吃包子手工包
| Address : | 48, Jalan Indah 1, Bukit Indah, 81200 Johor Bahru, Johor, Malaysia |
| Phone : | 📞 + |
| Website : | https://www.facebook.com/CHIBAOZICBZ/%3Fmodal%3Dadmin_todo_tour |
| Categories : | |
| City : | 马来西亚 Johor |
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Eric艾立克 on Google
★ ★ ★ ★ ★ A bit pricy and food is not so impressive ......
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hui jia on Google
★ ★ ★ ★ ★ nice
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KL Gan on Google
★ ★ ★ ★ ★ 8 char siew pau at rm14. Taste really good altough the size is a little small.
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Lennox Cheok on Google
★ ★ ★ ★ ★ They started biz 3 months ago, their buns are delicious. We tried all their buns and we like the char siew and the corn taste bun (奶皇包).
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Michael YAP on Google
★ ★ ★ ★ ★ Salute to the Lim 師傅to be so daring open up this restaurant at this covid19 pandemic time.
The char siew paos has his unique taste n flavour - really stand out char siew taste.
The meat paos has the flavour of wine n tasty meat.????????????????
Please give support to Mr Lim as his paos is as good as those 5 stars hotel dium sum...or even better. He make the limited number of paos per day...so go early if not u can not buy them.
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Kenny Low on Google
★ ★ ★ ★ ★ Tried their various baos and they are all good. Can buy them in frozen state and have them as breakfast for next 1-2 weeks with simple steaming.
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Sebastian Sim on Google
★ ★ ★ ★ ★ Their chicken glutinous rice is nice. Chicken is flavourful & glutinous rice texture is just nice. Taro dumpling is good too. Char Siew bun is the highlight. Dough of the bun is soft and delicious. Chicken with wine bun is worth a go as a new flavour. Simple decoration but selling decent buns shop. Not many choices of Dim Sum available, but a few decent things around to eat.
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Sing Min on Google
★ ★ ★ ★ ★ Tried their 四大天王. The highlights would be the deep fried yam with charsiew fillings and truffle charsiew pao. The deep fried yam was so crispy and the charsiew tasted good. The truffle charsiew pao is something I've never tried before and it's a surprisingly good combination! Soy milk was kinda sweet though.
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