Coconut Bay
3.9/5
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based on 8 reviews
Contact Coconut Bay
Address : | Kampung Dhobi, 71000 Port Dickson, Negeri Sembilan, Malaysia |
Phone : | ๐ + |
Categories : | |
City : | Negeri Sembilan |
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James on Google
โ โ โ โ โ Nice Teh Ice but get ready for at least 20-30minutes waiting time. Curry Laksa must try ??.
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yeat por woon on Google
โ โ โ โ โ The curry laksa is nice, love it! Dry wan tan mee also ok. Their signature bubble tea is worth a try. Staff are friendly too.
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Yeow Kok Chong on Google
โ โ โ โ โ Wonderful breakfast under the big tree. Laksa is very good. Gravy was thick and savoury. Packs a punch and gives a start to your morning. Also had nasi lemak with fried chicken. The sambal was the best I had. Also had the wanton dried tossed noodles. Full of lard fragrance. Polished everything off the plates. The overflowing bubble tea is really innovative and good. Iced coffee can be sweeter for my taste. Definitely a place worth 5 stars. Already missing the food. Also to note the toilets were newly renovated and maintained clean. Well done.
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Theodore Lim on Google
โ โ โ โ โ Overrated restaurant. Price of the food and drink are at the pricey side, considering the amount of time waiting for seats and food, and also the quality of food. When we got a seat, the aunty said one table can only ordered 2 glasses of bubble milk tea, because they don't have enough workers (seriously?). Honestly, the bubble milk tea is just normal teh ais from mamak with lots of foam, and it costs RM6.80 per glass. Then she recommended two of their specialty drinks, so we ordered both. Apparently they are just ribena syrup + soda, and plum syrup + soda. Nothing special about the curry laksa too. If the aunty asked if u want to add siham for RM3, just reject her. They just added 6 pieces of siham (yes we counted them). About the chicken rice stall, the chicken was really bad, the chili sauce was like water. But surprisingly the rice was good.
The uncle (i think is the owner) kept lighting fire crackers to chase away the birds (yes with customers eating there). And the aunty (i think is his wife) kept shouting at her workers. It's really a stressful environment to dine in. We waited for 40mins for the food, and i literally fell asleep. The restaurant have many tables, i think up to 50 perhaps, but the number of workers/waiters are less than 10. The food and drinks are pricey, and with so many tables, yet they don't hire enough staffs.
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Kenneth Chiew on Google
โ โ โ โ โ Come early to avoid the brunch crowd during weekends. Polite staff and efficient service. Delicious curry laksa(additional RM3 for cockles) and wanton soup noodles. Dry-type lack of authentic wanton noodles taste. Nice kopi ping(ice coffee). Shady outdoor seating under a huge tree. DuitNow mode of payment accepted. Ample parking by the roadside. Good experience overall. Will come back for other food.
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James Wick on Google
โ โ โ โ โ A hugely popular place during the weekends. We arrived early having ridden fr KL. The food is delicious and the owners along with their employees, attentive and very friendly.
A return trip is warranted.
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Mike C on Google
โ โ โ โ โ Average taste. Price still acceptable. Portion a bit small for big size guy. Quite crowded. You sit and they will come take your order. Laksa was good but the milk tea just marketing gimmick. Just regular milk team and beat a lot foam.
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Chester Wong on Google
โ โ โ โ โ By the time visit the restaurant, the environment is not bad (not too hot). Food also not bad, staffs also very nice but have to wait when want to make payment, probably they too busy. Parking can found along the road outside the restaurant but very limited. Must try the ๅปBๅฅถ่ถ because of the presentation but taste normal only. Also don't missed out the big coconut (very big).
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