Jia Xiang Corner 家乡美食
4.1/5
★
based on 8 reviews
Contact Jia Xiang Corner 家乡美食
| Address : | Kampung Baharu Sempalit Hilir, 27600 Raub District, Pahang, Malaysia |
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| Phone : | 📞 +7 | ||||||||||||||
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| City : | Pahang |
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Martin Chan on Google
★ ★ ★ ★ ★ Sit inside the housing area. Taste good. Slightly expensive. We(2 person) order one fish(900g), one pork, one vege together with tea and rice. Total is RM 90.
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Yue Ying on Google
★ ★ ★ ★ ★ Best chinese restaurant in Raub. I recommend to try their pumpkin sauce taufu (金瓜豆腐) and fish
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Jasmine Ting on Google
★ ★ ★ ★ ★ Order food come very fast, waitress n waiters are friendly, price reasonable , toilet is clean but water pump out need repair
, parking OK
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Ganesh Rao on Google
★ ★ ★ ★ ★ Very responsive waiters and delicious dishes with reasonable price
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GOH CHUN SEONG on Google
★ ★ ★ ★ ★ Yummy!
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Nicole Eng on Google
★ ★ ★ ★ ★ Love the food and service. We had spring onion oil tofu, buttermilk pork ribs and four heavenly kings vegetable. Delicious, flavourful and reasonably priced! Will definitely order again. Can't wait to try other dishes :D Thank you.
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Boon Loong Leo on Google
★ ★ ★ ★ ★ Chinese fast food in Raub (Pahang)
Why did I say so? Have you ever gone for Chinese dai chow and spend less than hour from the time you sit down until you pay and leave the restaurant? Or better.. the first dish is served in less than 5-minutes after placing order? Seriously.. it happened to me and I had not finished distributing the plates and cutlery yet. But that was when they had not many customers yet.
I always drop by at this restaurant on my way back to my hometown from KL because I want to have a quick dinner without spending too much time at the restaurant. The problem - this restaurant is located deep inside Sempalit New Village. They do more local business than passer-by due to their location.
It is actually a corner house turned restaurant and setting is simple. What I love about them - Peng Leng jeng!
◾Asam Tilapia fish - normally below RM50, I love how flavourful the sauce is.. fish can be had either steamed or deep fried, and then smothered with the sauce together with petai, lady finger and long bean.
◾Hakka 5-spices pork belly - as a Hakka, I'd say that this dish is quite authentic and appetising.
◾deep fried salted egg yolk pumpkin - batter was thicker than I'd like to but still delicious. The salted egg yolk covered almost all the pumpkin.
◾curry fish head - if I order this, I could not resist eat a bowl of rice because the curry sauce was tasty.
◾Deep fried chicken wings - crispy on the outside, moist and tender on the inside.
◾Fu Yung egg
◾Vegetable
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Hock Sing Tan on Google
★ ★ ★ ★ ★ Curry fishead just so so and below my expectation. The fishead was fried first then only cooked in curry. It didn't attract me at all. 2 stars
Cencalok prawn also not up to my standard. Taste OK and prawn size was medium to large. Sauce was too sweet. 2 stars
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