Melawis Fried Kuey Teow

4.2/5 β˜… based on 8 reviews

Contact Melawis Fried Kuey Teow

Address :

Lintang Gangsa, Taman Melawis, 41100 Klang, Selangor, Malaysia

Phone : πŸ“ž +88
Opening hours :
Thursday 9AM–3PM
Friday 9AM–3PM
Saturday 9AM–3PM
Sunday Closed
Monday 9AM–3PM
Tuesday 9AM–3PM
Wednesday 9AM–3PM
Categories :
City : SELANGOR

Lintang Gangsa, Taman Melawis, 41100 Klang, Selangor, Malaysia
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Aaron Tan on Google

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It's not bad, always wanted to try it and I finally got to. Now they serve a standard size(no more big or small) heads up , the portion is super small. So it's actually a little expensive if you order 2 portions
E
Eeats on Google

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Great Char Koay Teow. He closed for a few years but he's open now!
C
Chen Lau on Google

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The best Char Kuey Tiow in town
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wong luk soong on Google

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When I was small I always love to eat the CKT here. After 40yrs + I am finally here again . The taste bring back fond memories of my younger days .
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prakash krishnan on Google

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One Of The Best Mee Curry I Had So far.❀
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Xxuan 644 on Google

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Classic Fried Kuey Teow, it might be a bit oily, but the bah you pok (fried pork piece) is so crispy, standard portion (no big or small). It's just so tasty.
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Fred Contacts on Google

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IT'S OPEN! A jewel (kopitiam) without signboard. No name. It has only one stall selling fried kuey teow and it is located at Taman Melawis. Hence, Melawis Fried Kuey Teow. This is black colour fried kuey teow. Its different from Penang style. Its flavour is good. Ecomall delivery came 3 times during lunch time to order and collect. Many old regular patrons. You should know why they keep coming back. Use Maps or Waze to find this place. No signboard to identify.
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Elaine Chan on Google

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Note - not halal, its a family business so some delay in service is expected. Parking may be an issue since this is a shoplot in residential area, just need to park further and walk over. No AC so you may feel really hot on some days, and when you walk out of there, very likely smell like char kueh teow ? This is THE famous Melawis char kueh teow, and i have eaten this guy's famous dish since i was a kid. The taste is really something i have not found anywhere else, when he closed during past few months i was really craving!? Soooooo glad to hear he is open now ? The "wok hei" is amazing? and price isnt crazily steep. FYI we actually bring our own ingredients ie. prawns? or siu yuk? to ask him fry into our char kueh teow, for added flavor. He will oblige happily ? Oh the flavors..... β™₯️β™₯️β™₯️

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