Permatang Tinggi 乌糖饼 - 14000 Simpang Ampat
4.7/5
★
based on 8 reviews
Contact Permatang Tinggi 乌糖饼
Address : | 1211, Jalan Tamil, Kampung Permatang Tinggi, 14000 Simpang Ampat, Penang, Malaysia |
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Phone : | 📞 +8879 | ||||||||||||||
Opening hours : |
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City : | Penang |
![1211, Jalan Tamil, Kampung Permatang Tinggi, 14000 Simpang Ampat, Penang, Malaysia](https://gstatic.yellowsite.net/gpictures/900x600/5719/MXxwSjBETnNpQVhqRkZlajd1ZFJJZ053Jnlhdz0xNTIuMzUwNzd8eWVsbG93cGFnZXNteS5jb21fMA.jpg)
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Kim Hai Tan on Google
★ ★ ★ ★ ★ 超好吃!
very delicious!
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Kenneth Ti 郑伟业 on Google
★ ★ ★ ★ ★ 好好吃? 烏糖饼
So delicious ? black sugar pancake
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林枫 on Google
★ ★ ★ ★ ★ 是一个不错的乡村,美食该有尽有
It's a nice village with everything you need
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gee unise on Google
★ ★ ★ ★ ★ 全手工传统黑糖饼
只要到Permatang Tinggi新村一问, 无人不知的黑糖饼和豆沙饼
Handmade traditional brown sugar pie
Just go to Permatang Tinggi New Village and ask, everyone knows about brown sugar biscuits and red bean paste biscuits
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choo pooi choy on Google
★ ★ ★ ★ ★ Very nice homemade
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Chun How on Google
★ ★ ★ ★ ★ Super yummy brown sugar biscuit!
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Chloe Tan on Google
★ ★ ★ ★ ★ One of the best brown sugar biscuit I have ever tasted. The sugary fillings doesn’t get hard after keeping it for few days unlike those commercialise one it turned hard like a rock after a while. Tao Sa Pieh is good too, the crust is flaky to my liking and the fillings are generous. More importantly, all the biscuits here are freshly made without any preservative and it’s 100% handmade, baked in traditional oven. It’s a family owned business and all the family members are very friendly people.
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Janet See on Google
★ ★ ★ ★ ★ Loved the handmade biscuit. The brown sugar biscuits and the mung bean biscuits... Delicious...
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