PITBOYBBQ
4.6/5
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based on 8 reviews
Contact PITBOYBBQ
| Address : | Jln BP 7/2, Bandar Bukit Puchong, 47100 Puchong, Selangor, Malaysia |
| Phone : | ๐ +898 |
| Website : | https://pitboybbq.eatmol.com/ |
| Categories : | |
| City : | SELANGOR |
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Nyna Kayle on Google
โ โ โ โ โ Love it! The ambience is simple, neat and super clean. Easy to locate and park too.
Food is delicious. Doesn't not skimp on the ingredients especially for the nachos and awesome Virgin Mojito.
Fried ManTou was soft and fluffy, the creamy muscle's gravy is oh so good! Not too creamy to make you feel sick of eating @ 'jelakโ.
For the platter, their Mac and Cheese is perfect! Creamy and al dente. The ribs and pulled lamb was the best. The roasted chicken was a ok and probably need to improve the brisket slightly. It was lukewarm and texture wise, it should be slightly softer IMHO.
But all in, it is good experience. Waitresses are friendly and quick. So was the food and looking forward to return this place too. Way much better and cheaper than Beard Brothers in TCM (Boy..., bye!). ?
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nisya yunus on Google
โ โ โ โ โ Im so in loved with this place! Came here to celebrate husband's birthday, frm the friendly staff to restaurant ambience, food, everything was perfect ? food was awesome. Felt like you eat at tony roma's but with cheaper price. Haha we spend around rm218 for 4drinks, spicy clam with mantao fr starter, brisket burger, lamb ribs platter and a bowl of mac & cheese. Super cheap weh! You guys will fall in love with their ribs platter. So tender yet juicy. Surely will come again here!
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Kaven Raj Manoharan on Google
โ โ โ โ โ Tasty Factor: 4/5
Price: Reasonable. Cheaper than Beard Brother
Service Friendliness: Super Friendly
Environment: Clean and suitable for family
Things I recommend: Their lamb and beef ribs, cheesy clams are supprisingly good!
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muhammad fadzli on Google
โ โ โ โ โ Superb delicious taste. Price is high depending on the chosen menu. The beef / mutton depends on the weight in gram. There are also options in the menu that do not depend on the weight. Choose wisely before coming
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liliankuan 1 Kuan on Google
โ โ โ โ โ Tough competition - found Pit Boy BBQ stall set up in Bazaar Ramadan TTDI....very tasty and also expensive too. Prefer they cut and count by box. Count by gram costs you a bom if so much craving for it. Price almost same, better go to their restaurant, less hassle. Their beef ribs is the best, so tender, easily tear off from bone.??
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Syakir Zufayri Amir on Google
โ โ โ โ โ Portion was very generous for 2 people. Service was quick and staff was very friendly.
Place was quite small I guess? You may or may not get your seating during peak hours so do come early.
I would definitely recommend this place for anyone who's looking to eat some meat!
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Jasmine Chee on Google
โ โ โ โ โ A surprising find in the area.
Had the beef brisket and lamb ribs platter, and both turned out to be delicious. The beef brisket was nice and tender, falling apart without much knife work while the lamb ribs was delicious, though a tad bit bland if you forgo the provided barbecue sauce.
Sides were alright. Mashed potatoes were good. The mac and cheese tasted artificial like those cheese sauce in a bottle. Coleslaw was nice. Reminds me of the ones at KFC.
Prices were reasonable as well, with the total bill coming up to RM 195 inclusive of taxes. There's other items on the menu that's friendlier on the wallet, so there's options for everyone if they're not feeling like splurging on their meal.
Assam boi drink was nice and refreshing without being too sweet. Can't say the same for the peach tea though.
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Nigel Ferdinands on Google
โ โ โ โ โ Went on Nov 21st to this restaurant. The place was packed. It was 730pm. My wife ordered Lamb Ribs and I ordered Beef ribs. We also ordered Mussels (in a creamy cheese sauce). We received our food after 20 min which was fast considering the crowd. However our Mussels did not arrive till about 15 min later. The lamb did not taste like lamb. I think the seasoning was overdone. It tasted more like beef. Also the lamb ribs were not cut properly. If you have cooked ribs before, you normally have to remove the outer layer of thin skin and the interconnecting tissue before cooking. This wasn't done so there was a big layer of this on top of the ribs. It was not really edible.
The beef was better and quite tender. Taste was okay and portion size was good. The mashed potato sides were good. Salad was average. The Mussels were excellent and the cheese sauce great. If you're eating ribs like this for the first time, you will probably say it's really great but if you have eaten this often at various places, I would say it is average. Not bad, but not exceptional. Bill was RM140. Would I come back? No. I have been to better rib joints for the same price. Good for first time try but not for seasoned rib eaters.
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