QUACKTEOW@TTDI - 60000 Kuala Lumpur

4.2/5 β˜… based on 8 reviews

Contact QUACKTEOW@TTDI

Address :

Lorong Rahim Kajai 14, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Phone : πŸ“ž +897
Website : https://quackteowttdi.business.site/
Opening hours :
Thursday 5–11PM
Friday 5–11PM
Saturday 5–11PM
Sunday 5–11PM
Monday Closed
Tuesday Closed
Wednesday 5–11PM
Categories :

Lorong Rahim Kajai 14, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
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Wirda Ashikin on Google

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Some think that it’s overpriced but for the quality of their serving and service i don’t mine paying
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mohd Iliyas Yahya on Google

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Looking forward to reorder this quackteow via beep.it with less kicap, abit spicier, no bwg goreng, n no pickle (not quite sure if there is, it certainly tasted like there is). The use of paper container was brilliant as somehow it makes keuy teow less "kembang" and stick together compared to the usual plastic bag or container from other places.
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Don Moghost on Google

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Heard it's one of the best char kuew teow in town. Located in Rasta food court, TTDI. Served together with some sambal and fried onion on top. Seriously full of "wok hei" (near to hangus taste) at the 1st bite. Might be too strong for those who's not a fan. Great taste like Penang char kuew teow with well done cuckle which is good to those who not used to very raw type. As usual couldn't distinguise duck or chicken egg for my level :p but overall it's a good 1. RM 10 per plate. Price worth for me for the taste and 3 or 4 good size prawn included.
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Stephen Philip on Google

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Ordered the FKT and Smoke Duck. Including a drink, it was Rm21. FKT is not worth the money,Rm13 with 2 small prawns and 2 pcs of cockles. Smoke Duck only 4 small PCs and to be honest, it's no SMOKE DUCK...
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Marl Norman on Google

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Highly recommended, I arrived here by coincidence. Looking around for some β€œtepi jalan” food and bumped to this gem. Having two branches, one in TTDI and one near Plaza Damas. They have a very unique way of cooking the β€œQuack” Teow itself, using only fire from charcoals, gives out a sensational smoky taste to the dish. If ya’ll are around TTDI, head down to this place when you can. Cheers QuackTeow, saya doakan awak dipermudahkan rezeki!
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Aimaan Azhar on Google

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Pretty difficult to find really good char kuey teow in Klang Valley and man I gotta say this fellas make a hell of a char kuey teow. It’s charred nicely and fuses perfectly with the duck egg. Kudos to you guys.
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Siti Nurkhasanah on Google

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Our first time here. Not a wrong recommendation. Wait wasn't long. We are addressed accordingly but the beautiful part of all is the food! Portion and ingredients are just right. The wok hey is obvious. Think they are the best char kue tiow we had. Better than some famous penang ones! Definitely worth a repeat million times for those who don't get bored. Pocket friendly. Sangat sedap dan kalau tidak takutkan kolestrol, boleh dinikmati setiap hari tanpa segan. Berbaloi!
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Kong Shan Nice on Google

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To get halal authentic char kuey teow is not easy. This quackteow is really delicious! Got wokhei! Maybe if even more authentic can replace the sambal kicap with hot chili sauce and a few pieces of pickled green chilies. Overall, really recommended ?

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