Restaurant New Peking 北京起骨海南鸡饭
4.1/5
★
based on 8 reviews
Contact Restaurant New Peking 北京起骨海南鸡饭
| Address : | 2-30, Jalan Ronggeng 11, Taman Nesa, 81300 Skudai, Johor, Malaysia |
| Website : | http://johorkaki.blogspot.com/2012/07/chicken-rice-and-roast-meat-restoran.html |
| Categories : | |
| City : | 马来西亚 Johor |
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Ivan Lai on Google
★ ★ ★ ★ ★ Overall, the taste is light, not salty. Roasted chicken, the bones are removed, the meat is juicy, so the chicken breast is easier to consume. The roasted pork is less fat and not salty too.
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E Lai on Google
★ ★ ★ ★ ★ Tasty chicken rice but portions are a little small! All dishes recommended!! A little busy in the afternoons so be prepared for a short queue.
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Esther Chung on Google
★ ★ ★ ★ ★ Johorean style chicken rice. Taste is light.
Chicken is ok . Variety of choices for side dishes ie char siu, roast pork , braise tofu and egg, chicken feet and thai style tofu. Good hygiene of the food handlers. Quick service
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Francis Chen on Google
★ ★ ★ ★ ★ Chicken rice was nice. Especially the rice is very fragrance. The home made chilli ? sauce also very tasty ?
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Ruben Valachandran on Google
★ ★ ★ ★ ★ One of the best chicken rice you can have here in Johor Bahru. Although it's quite far from the city, the food is definitely worth it as its affordable and delicious. They also serve variety of vegetables, tofu and pork.
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24 dimennsion on Google
★ ★ ★ ★ ★ If you are chicken rice lover, you may come to try.
Taste overall is light but smelly good. You must mix the chili with the grounded ginger and some soy sauce. The taste will be different.. you may enjoy and loving it..
roast chicken you must not to miss it
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Olivia Agustin on Google
★ ★ ★ ★ ★ You must try the pork charsiew and crispy pork with their lemon grass flavored rice! ????
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Golf Golf on Google
★ ★ ★ ★ ★ Nice roast pork, char Siew & chicken rice. Fast service
Was sitting outside the shop, and had to witness an unsightly scene. They accidentally dropped their plastic spoons on the dirty floor, about half a dozen of them. The boy picked them up, stacked them up and placed the stack under the running tap for than 2 seconds. Those inside the stack couldn’t possibly be cleaned. I could only deduced that their hygienic culture could be improved.
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