Restoran Loon Sing Taman Daya
4/5
★
based on 8 reviews
Contact Restoran Loon Sing Taman Daya
| Address : | 105323, Jalan Sagu 21, Taman Daya, 81100 Johor Bahru, Johor, Malaysia |
| Phone : | 📞 +799 |
| Website : | http://www.loonsing.com.my/ |
| Categories : | |
| City : | 马来西亚 Johor |
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Elizabeth Hon on Google
★ ★ ★ ★ ★ Ambience is good. Food is average. The pickles were had was a bit off. Dim sum choice very limited.
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Benjamin Youn on Google
★ ★ ★ ★ ★ A 3.5⭐ should be more appropriate. The appetising side dish were good! Nyona style steamed fish well prepared, red yeast fried rice ??. Pork ribs a bit stiff & dry. Service was ok but waiters could be more attentive to customers' needs. Pricing was on the high side.
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Loki on Google
★ ★ ★ ★ ★ Delicious Chinese food at decent prices. Didn’t manage to take a photo of everything cos we gobbled it down quickly.
Get the lobster sashimi with vegetable soup and the lobster pao fan. Dongpo kong bak bao is a must order. Fish is super fresh and good.
Enjoy your dinner with some beer. But don’t drink and drive!
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Shinen on Google
★ ★ ★ ★ ★ The fried/baked dim sum I had were just bad.
1. egg tart: The egg filling was custardy instead of smooth eggy. The crust is so pale, we can also taste the flour of the crust. One of the tarts is half filled, do refer to the photo. Since the price is not cheap, please do to serve the customers defect items.
2. Charsiu puff: The outlook seems good but it consists of 85% puff and 15% char siu. It does not taste good either.
3. Yam puff: The crust is too mushy, not firm enough.
The steamed dimsum
1. Shrimp dumpling: Not bad. Shrimps are crunchy. The skin is slightly dry so it's slightly hard.
2. Siew mai: Tasted good. Can taste the crunchy shrimp in the siew mai too.
Appetiser
1. 2 small plates of pickled veg were served. Appetiser is off.
Ambience is good. And that's what I paid for, I guess.
Service was not ideal, as I asked why is the egg tart are half filled and the waiter chose to just ignored me. I didn't border much, since I won't be coming back again for dim sum.
Price is on the high side for Malaysian. And it is too high for serving defect items.
Dim sum choices are limited.
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Chinseng Koh (CS koh) on Google
★ ★ ★ ★ ★ Fame for their buddha jump over the wall dish. First experience with their branch in JB. Very big premise of their own, with ample of parking available.
Food quality is ok, bit pricy side, but its suitable for business and corporate dining.
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Vivian Ching on Google
★ ★ ★ ★ ★ As far as in F&b industry, review are not just solely the food quality and beauty. It comprises the ambience, the services and staff friendliness, as well as the serving timeline.
We totally understand that the load during CNY where most ppl will go to Chinese restaurant for dinner gathering, and serve 2nd to 3rd round of new patrons. But as a patron, we feel that we shouldn't be limited by restaurant to complete our dinner within 1 hour. We were in a group of 4, definitely we are able to complete our dinner fast yesterday (Chor 2).
Food quality and presentation were within Chinese restaurants standard. Serving portion and timeline were OK.
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Wen Jun Goh on Google
★ ★ ★ ★ ★ Nice environment. Dim sum was decent, not as good as it rumoured actually. Price was okay after discounts, otherwise not worth it. Currently still do 25% on weekends adn 50% on weekdays.
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Jacqueline Wan on Google
★ ★ ★ ★ ★ Was here to have dinner with my family. The sweet and sour pork was awesome but because the time taken to serve the second dish was a bit too long, the food went cold. The salted egg crab was nice but still has room for improvement. Seems like the salted egg sauce was great but the sauce has yet to sip thru the meat. Tough to explain this. The price for the crab is above average.
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