Restoran Seng Kei

4.3/5 based on 3 reviews

Contact Restoran Seng Kei

Address :

5955a, Jalan Angkasa, Taman Angkasa, 31900 Kampar, Perak, Malaysia

Phone : 📞 +879
Opening hours :
Thursday 3–10:30PM
Friday 3–10:30PM
Saturday 3–10:30PM
Sunday 3–10:30PM
Monday 3–10:30PM
Tuesday 3–10:30PM
Wednesday 3–10:30PM
Categories :
City : perak.

5955a, Jalan Angkasa, Taman Angkasa, 31900 Kampar, Perak, Malaysia
j
jiao jiao on Google

H
HOCKSHEN LEE on Google

好吃
good to eat
s
simone food.channel on Google

[holiao] 1) overall - Chinese stir fry restaurant, one of the best in Kampar, humble owner, friendly staff, lovely kids, RARE gem for food lover, good food selection such as sweet and sour pork, Hakka pork belly with taro, omelette... plenty of seating and parking, average cleanliness, homey feeling offered by Restoran Seng Kei 2) Sweet and sour pork 咕噜肉 - 70:30 meat vs mixed fresh, value for money, generous portion of lean meat given, super flavourful and good combination with rice, kids favourite no doubt. must order! 3) Hakka Steamed Pork Belly with Taro 客家芋頭扣肉 - imagine pork belly melting like you are having ice cream, super tender and so flavourful, yam was braised with pork belly and soaked-up with all the sauce around, marvellously tasty. must order! 4) Omelette - so fluffy it tasted like eating cloud in your mouth, surprisingly not oily, full of egg-y omelette. kids favourite 5) Stir fry Kailan - tasted above average, one of the dishes you could feel like you are eating at home, Skin of kailan's tip were removed so you wont have difficulty to chew and get stuck in your throat, so thoughtful! very rare people will do these nowadays. 6) Homemade pumpkin tofu 金瓜豆腐 - so so so good, excuse my picture that could not illustrate how good it was, could definitely taste the tofu was homemade and could taste the heavy usage of pure egg to the tofu. good combo to mix with pumpkin and some green. yum... must order!

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