Restoran Yao How Fook
3.7/5
★
based on 8 reviews
Contact Restoran Yao How Fook
Address : | 319, Jln Temiang, Taman Unian, 70200 Seremban, Negeri Sembilan, Malaysia |
Categories : | |
City : | Negeri Sembilan |
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Steven Lee (Steven) on Google
★ ★ ★ ★ ★ Nice food, just the environment is hot and not so clean.
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Jimmy L on Google
★ ★ ★ ★ ★ Big portions,,lovely food...service might be a bit slow though..but overall recommended if you around the corner
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Mummy Chendy on Google
★ ★ ★ ★ ★ Signature famous bah kut teh restaurant in seremban town. Try it during morning as breakfast! Fresh pork with tasty herb soup
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Lim Hau Yan on Google
★ ★ ★ ★ ★ Taste good. Good service, the portion big. Good environment.
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Kok Soon Wong on Google
★ ★ ★ ★ ★ This shop only serves soup type bak kut teh. You don't have the dry option, no green vegetables dishes.
Not like it used to be, soup base is super oily. Service is poor, cleanliness is not up to par. Taste has deteriorated compared to the past. FYI in the past, this bak kut teh is the best in town.
They used to have the signature yam rice. However, during our recent visits on Sunday, we didn't get to order it. They also didn't mentioned if it was totally no longer available or was it sold or or whatever the reason that it may be.
There are better bak kut teh options around seremban
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Kimberly Gee on Google
★ ★ ★ ★ ★ Tender meat, ribs and boldly flavoured soup. Delicious!
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Symphony Entertainment on Google
★ ★ ★ ★ ★ Alot of crowd! But I don't know what is so nice here! Hygiene totally out, cockroach everywhere, the staf just act don't know even see it, taste not so good, not recommended, especially JB people, we have good bak kuh teh, if you come here, you will forget the real taste!
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Colleen Chang on Google
★ ★ ★ ★ ★ Good bak gu teh yet poor service attitude. Asked to add up the soup, was asked to wait for a while (waitress was shouting across the shop several times). When the rice was served, waitress puts her finger into the bowl to hold the bowl that touched the rice. Her fingers touched the rice.
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