Restorant Wei Xiang Duck Egg Charcoal Char Koay Teow (Alma) 味鄉炭烧鴨蛋炒粿條

3.8/5 based on 8 reviews

Contact Restorant Wei Xiang Duck Egg Charcoal Char Koay Teow (Alma) 味鄉炭烧鴨蛋炒粿條

Address :

Jalan Perniagaan, Pusat Perniagaan Alma, 14000 Bukit Mertajam, Penang, Malaysia

Phone : 📞 +89
Opening hours :
Thursday 3–8:30PM
Friday 2:30–8:30PM
Saturday 12–8PM
Sunday Closed
Monday 3–8:30PM
Tuesday 3–8:30PM
Wednesday 3–8:30PM
Categories :
City : Penang

Jalan Perniagaan, Pusat Perniagaan Alma, 14000 Bukit Mertajam, Penang, Malaysia
M
Michael Lee on Google

Took a drive there to try this. Probably the worst char koay teow I have ever tasted in Malaysia or anywhere.
E
Ellis HN Phua on Google

Very tasty char kuey teow, full of 'wok' smell. The fried mantis prawn is very fresh and Crispy.
L
LIM SENG HIAN on Google

Nice char kuey tiaow
R
Reuben Puan on Google

Not as good as the hype on duck egg char koay teow. I expected it to be good but it was not. The koay teow is too burnt with black particles sticking on the koay teow with a feeling of rastiness when u swallow it. The egg is over cook n dry when it should be creamy. 4 small prawns n nothing to get excited about. The ice kacang is tasteless n the ingredient is not sufficient
A
Angel Lee on Google

too oily... but if it's the lady Boss fried munch more better
S
SC puah on Google

It's better to go there before 7pm. Otherwise, you have to wait quite long time to be served coz too crowded
S
Siew Lee on Google

Have to remind the lady for less salty and less oily char koay teow, otherwise it will be too oily and too salty if you are not a "strong taste" person.
A
Ann on Google

Charcoal fried ! Reasonable price ! And with scallops. Superb.

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