Woong Kee Bean Curd Bercham Ipoh 旺记祖传豆花
4.3/5
★
based on 8 reviews
Contact Woong Kee Bean Curd Bercham Ipoh 旺记祖传豆花
| Address : | 291, Jalan Bercham, Taman Desa Kencana, 31400 Ipoh, Perak, Malaysia |
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| Phone : | 📞 +77 | ||||||||||||||
| Website : | http://www.facebook.com/woongkeebeancurd/ | ||||||||||||||
| Opening hours : |
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| City : | perak. |
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Dylan Fan on Google
★ ★ ★ ★ ★ The Tau Fu Fah is one the smoothest I've ever had in my life:)
Price very reasonable and portion was generous :) highly Recommend. Had the blue flower syrup.
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Jonath Lee on Google
★ ★ ★ ★ ★ One of local's favourite tau fu fa, I ordered their black sugar version, overall meet with my expectation.
I would recommend u all to try the complete version, plus their soya drink are quite condensed in flavour.
Quality wise they managed to maintain this, quite happy so far.
Take note with the wait, it does take time especially during the holidays though.
This area are filled with food options like laksa, popiah, and Chee Cheong fun are good to try.
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Teng K.H. [simone food.channel] on Google
★ ★ ★ ★ ★ Woong Kee Bean Curd offer one of the best tau fu fa in town. The tau fu fa is just so soft and smooth, literally it melts in your mouth! The soy bean milk is nice as well, has the strong soy bean taste, get the black soy milk if you prefer a stronger soy bean taste.
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Samantha Wong on Google
★ ★ ★ ★ ★ I always go to the Funny Mountain Tau Foo Fah but my Ipoh friend said the locals don’t go there and she brought me here.
This is too good. Soft and smooth ??
Come and support
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Annie Chuie on Google
★ ★ ★ ★ ★ I love tau fu fah, especially silky and smooth.
Today went here to try out their tau fu fah.
There are few types of syrups like blue pea flower syrup, ginger syrup, coconut sugar syrup and white syrup.
U may add tong yuan too.
I tried blue pea flower syrup this time. The tau fu fah is delicious with silky and smooth.
I brought my own container to cut down bring home container. They allow.
Next i will try the cincau + soy bean, Ipoh specialty.
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Simon Leong on Google
★ ★ ★ ★ ★ This is truly the best tau foo fah in town... Smoother than a baby's bum (okay, not a good reference but you get the idea!). Just don't expect a nice place to sit down to enjoy. Try adding sesame ball too at RM1 a piece.
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Amber Ling on Google
★ ★ ★ ★ ★ Super soft texture! ❤❤❤❤
Never underestimate roadside stall. Famous Café may not really surpass them. I'm staying one and a half hour away from this place, but I'll definitely come back for it frequently.
Thumbs up ??
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DR. ALVIN TUNG on Google
★ ★ ★ ★ ★ I can't believe I'm saying this... but I'm going out on a limb and proclaiming Woong Kee to be my new favourite and the BEST tofu fa in town! Compared to the other top contenders who need not be named, their silky smooth light texture is literally identical. Where I think they distance themselves slightly from their competition is a subtly more fragrant bean flavour in the tofu custard and their syrups both the clear with ginger and the dark sugar are a bit more flavorful. You need to understand that we are simply splitting hairs and only the most discerning of connoisseurs would even notice the difference but definitely a must-try when you are in the Bercham area!
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