Yeast TTDI - 60000 Kuala Lumpur
4.2/5
★
based on 8 reviews
Contact Yeast TTDI
| Address : | 125, Jalan Aminuddin Baki, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia |
| Phone : | 📞 +77888 |
| Website : | http://www.yeastbistronomy.com/ |
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Yosuke on Google
★ ★ ★ ★ ★ I like their coffee. Staff are attentive but do not take notes when customer ordered. We were served wrong dishes.. You had better to ask them to take notes. Their breakfast is 4 star but dinner is 3 star. Dishes are too plain for dinner.
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Fuify on Google
★ ★ ★ ★ ★ Like the way they cooked the duck dishes. Taste and texture were just nice. Their croissant a bit pricy but sold out fast. Their menu comes with variety of choices. Good handbrew coffee.
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Tengku Intan Baizura Tengku Malek Adian on Google
★ ★ ★ ★ ★ Great food & excellent service!
We had Le Farmers and also the other set of Farmers Bread and Baked eggs with Salmon. What I like most is how they clean and sanitise each table and chairs after every customer. The tables and chairs are wiped with sanitizers and a clean table paper is placed after. ???
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Elaine Chan on Google
★ ★ ★ ★ ★ Very nice croissant, can taste the butter-ish flavour but they also provide jam, marmalade and butter ?The mini strawberry tart was gorgeous - not too sweet! The venue is pleasant and tables nicely spaced apart, very clean and i love their speedy service. Lots of lovely pastries to try out, will come back for more soon! ?
Ample seating and parking outside along the road. The venue is located near some parks hence i do see many ppl come take away or dine-in after their morning exercise.
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Dilip kumar on Google
★ ★ ★ ★ ★ I love the breakfast sour dough with spinach and egg. The cheese was so melting with the egg yolk which gave a unique mixture of taste with spinach. Sour dough was blending with the taste. I had a raspberry shake it was so yummy too.
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Michael Mah on Google
★ ★ ★ ★ ★ Been wanting to try this place. So decided to come here with my family. Myself and my wife both ordered the steak and eggs. Luckily they mentioned the grams of the steak caused once I got my place, first thing I noticed the steak is so small. Deep down I was crying so small. Steak is ok to me. The eggs, sourdough etc all flavorful but somehow somewhere not fulfilling to me. Also ordered the Oeufs cocotte with smoked salmon which is 2 soft baked eggs. Overall a good dish. They are famous for their croissant, which is tasteful and crisp. Overall a goood visit but would consider other places for big breakfast.
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Kula Manter on Google
★ ★ ★ ★ ★ Pleasant venue that's great to meet people at - but as always in TTDI, parking is hard to come by.
Note that there's a breakfast menu as well as a brunch/lunch menu that starts at 11AM.
I couldn't pronounce most of the items on the menu, but the descriptions of each item were helpful when ordering.
I arrived at 1030AM and ordered Eggs Provencale (it has ratatouille!) and another of the breakfast dishes - the bread was good: Satisfying texture and great to have alongside their dishes.
I also had the pain au chocolate (basically - chocolate pastry) and I really liked it - I particularly appreciated the bitter notes present in the chocolate and that it wasn't overly sweet.
Service was good - I would come here again to try out the lunch menu.
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Hailey Lim on Google
★ ★ ★ ★ ★ Overall good food - pretty reminiscent of what you would get at an average french bistro in Paris). Loved the atmosphere, music and overall interior design. Ordered several items off their dinner menu and I enjoyed their take on the boeuf bourguignon and french onion soup the most. Not a fan of the escargot as it was too greasy and lacked flavour. Also enjoyed the basket of complimentary bread. Will come again with company for the atmosphere and pretty decent food.
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