Ah Her Bah Kut Teh
3.9/5
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based on 8 reviews
Contact Ah Her Bah Kut Teh
| Address : | 818, Jalan Susur, Jln Besar, Pandamaran, 42000 Pelabuhan Klang, Selangor, Malaysia |
| Phone : | ๐ +77 |
| Website : | https://ahherbakkutteh.business.site/ |
| Categories : | |
| City : | SELANGOR |
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kailiang on Google
โ โ โ โ โ Favourite spot for locals. They serve bah kut teh in bowls and a plate of rice to follow. Sticky thick fragrant soup coupled with the rice and meat - must give it a try. Have some hot Chinese tea to wash down after the meal. You'll definitely love it.
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David Foster on Google
โ โ โ โ โ Famous bak kut teh restaurant at Pandamaran. Only open in the evening for dinner's crowd. The pork belly has been properly braised with the tasty herbal soup. Quite a crowd tho but the serving time was fast and turnover of customers is high. Had this together with nice tea to enjoy. ?
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Anna Lee on Google
โ โ โ โ โ Google info not correct. Still open when we dine at 8.30pm. Food so so. I'm expecting the clay pot type but instead come with bowl of meat and gravy. May be is klang style. No garlic serve. Soup is think. More like gravy instead of soup
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laihee tan on Google
โ โ โ โ โ RM13 per bowl now. But still maintaining the quality taste ?
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Eldrick Koh on Google
โ โ โ โ โ Many people said one of the famous Bah Kut Teh in Klang and the taste was pretty good.
The restaurant cleanliness is "C" and few customers are smoking at their table while we dine-in ?
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Allen Tang on Google
โ โ โ โ โ One of the famous original bowl-type bak kut teh. Located at a big corner lot, it is very spacious and good ventilation for covid aware customers. Come early around 5.30pm to avoid crowd.
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Stephen ong on Google
โ โ โ โ โ A gastronomy walk about the original flavours of old Klang Bah Kut Teh at its Pandamaran origin of this 6-branch eatery. The style is characterised by its emperor soup stock weighed by its pork gelatine and herbs perhaps at its peak since 2016. The taste is layered with soy and sweetness but noticeably absent of familiar Tong Kwei (Angelica Root) and Keiji (goji berries) nuances, underlining its authenticity of local culinary preferences. Each bowl (RM12) delivers pork skin, fat and tendon done just right for a chewy gnaw. The gelatinous soup is served sparingly, best enjoyed with the shallot oil rice accompaniment, with aroma delightfully dancing around the tip of your tongue. Self service pot of tea is RM6 for endless refills of hot filtered water washing down the fatty meal as well as away the time over tides of memories shared.
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YX on Google
โ โ โ โ โ 5 stars for the food. 3 stars for the service specially the lady boss. The worker who took my order was super friendly but customer service went downhill after ordering.
When ask for soup refill, lady boss nodded, gave no response but no soup came. Then, asked for soup refill again, lady boss say coming. In the end, no soup came. Obviously, she just want to save soup for more customers. ?
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