Blonde - 50490 Kuala Lumpur

4.1/5 β˜… based on 8 reviews

Contact Blonde

Address :

G.03A, Republik, Jalan Medan Setia, Bukit Damansara, 50490 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Phone : πŸ“ž +7
Website : https://www.facebook.com/blonde.byseraigroup/
Opening hours :
Thursday 10:30AM–10PM
Friday 10:30AM–10PM
Saturday 10:30AM–10PM
Sunday 10:30AM–10PM
Monday 10:30AM–10PM
Tuesday 10:30AM–10PM
Wednesday 10:30AM–10:30PM
Categories :

G.03A, Republik, Jalan Medan Setia, Bukit Damansara, 50490 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
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Mandy Sia on Google

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Love the interior and ambiance. Perfect place for birthday celebration. Made a reservation in advance through instagram. Staffs were friendly and attentive as well. Ordered one small plate: Seaweed Taco, two pasta: Aglio Olio Linguine, Squid Ink Spaghetti and two blonde signature drinks: Shanghai Mei, Lavender Violet. Overall wonderful experience. ?✨ Highly recommend Shanghai Mei and Seaweed Taco. The outside crust of the taco was crispy and perfectly paired with smoked chilli scallop crudo, tomato salsa and ikura.
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Wong Chia Hao on Google

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Came here on a weekend around 530pm. The restaurant is still not crowded. Their waiters were very helpful in giving us recommendation. We ordered 2 foods and 1 drink: 1. Morrocon tomatoes stews 2. Beef kebab 3. Honey dew ice blended drink If you are a fan of tomatoes like myself, you definitely like their morrocon tomatoes stews. It also comes with flat bread which taste a like "naan". Another dishes we ordered - beef kebab, was not bad too. The beef is crispy on the outside, soft inside. It will be perfect if it can be softer. The surrounding environment and decoration of restaurant is good. Overall, the price of this place is a bit steep for common folks like myself but would make a great place if you are looking to splash for special occasion.
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Ki Yang Soo on Google

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One of the famous instagrammable cafes in bukit damansara. For pastas I would highly recommend roast duck spaghetti over the hyped squid ink spaghetti. The duck is prepared medium rare (honestly it gave me a fright when I saw that remark in the menu) and the meat is tender with a crispy skin. Spaghetti is cooked just right consistently and taste amazing with the well balanced Napoli sauce. For main course, my favourite would be the Moroccan tomato stew with crispy skin salmon trout, Hokkaido scallop and white clams. The stew is seasoned well and perfect to pair with the dukkah flat bread. Chicken Maryland was good but not memorable. Asian platter is a steal with the amount of protein they put on the plate and every components (fried chicken, tiger prawn and squid) is executed quite well I would say. For breakfast, I only tried the sourdough with smoked salmon, avocado, ikura and scrambled egg. It was good but nothing special as far as I could remember(one of those cafe typical brunch). I also tried their Christmas Eve dinner in 2020 and the course they put together that night (smoked salmon terrine, chestnut soup, turkey ballotine, crispy barramundi and citrus creme brulee) was really something. Overall, blonde kitchen is really good in terms of execution.
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Khaleda Najla on Google

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I can say this is the best restaurant, the best food and the best service! I love everything from the menu, my most favorite dish that I will definitely order is Calimari. Keep up the good work to the staff and I will continuously support your lovely restaurant❀️
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S L Chong on Google

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Blonde is a fusion restaurant serving a mainly western based menu. We ordered pasta, most of which had a spicy taste. The waitress did ask us if we were alright with spicy and we asked for less spicy. Good thing we asked for less spicy as any spicier and the taste would have been overpowered rather than complimented. They have a few vegetarian options and I had the pomodoro pasta. It was very tasty with rich tomato taste. Service was polite and courteous and we enjoyed our meal. We had booked a week in advance but were allocated a table in the dark dining room. I deducted one star as we were told that to be seated in the main area, it has to be requested when making a reservation. We made a complaint and when a table became available, we were invited to the front area, which is much brighter and welcoming.We brought our own birthday cake which was pleasantly served with a happy birthday song (there was a cake serving charge). A pleasant dining experience that could have been better in terms of reservation seating allocation.
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Indah Mustikasari on Google

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Went there for Christmas dinner package. The food is 10/10 even though the portions could be bigger as there were 7 of us fighting for the lamb shank, steak, and the seafood gravy soup. The service could be better as the food came pretty late while we came on time according to our reservation.
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Kula Manter on Google

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Great place to host meet-ups, but be ready to spend RM60++ per person. It's worth what you pay for - attentive service, beautiful location, good food. Get the lamb belly (pictured) - it's really good. You can't go wrong with any of the pastas, either.
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Kin Chun on Google

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Good place for dinner. I love their pizza with the little burnt crust. Overall food is delicious with presentable look. But food is slightly pricey. Staffs are friendly and very attentive. Nice ambience and beautiful settings.

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