Boey Chong Kee Restaurant
4.4/5
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based on 8 reviews
Contact Boey Chong Kee Restaurant
| Address : | c-6 people's court, off, Lebuh Cintra, 10100 George Town, Pulau Pinang, Malaysia |
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| Phone : | ๐ +87988 | ||||||||||||||
| Website : | https://m.facebook.com/boeychongkeepenang/ | ||||||||||||||
| Opening hours : |
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| City : | Pulau Pinang |
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Soo Choo Lee on Google
โ โ โ โ โ This is one place for good Cantonese cooking.
Yes, in Penang!
Sorry, I didn't have any photographs. But the stir fired beef, prawn fritters and stir fried mixed vegetables with pork liver. They were absolutely flavourful.
It is not a fancy place, nor is it unruly or unhygienic,
When I stepped through the kitchen to use the washroom, all were female chefs cooking..
I would definitely be back when I am next in Penang!
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Anthony Tan on Google
โ โ โ โ โ My 6 stars food.. top of Penang zhuchar
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Abbey Ong on Google
โ โ โ โ โ Authentic Cantonese cuisine hidden in a local residence. The dishes are delicious. Highly recommended.
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Kenneth Ngan Yeep Hiam on Google
โ โ โ โ โ One of the best restaurant in Penang. You will get the authentic nostalgic taste!
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Jaimy Yee on Google
โ โ โ โ โ Been patronising this shop many many years. Since childhood my dad loves to takeaway its Char Hor Fun with banana leaf.
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Sui Bee Teoh on Google
โ โ โ โ โ Old-school eatery that has been around for over 60 years, and continue to serve up Cantonese โzhu-charโ staples for local folks.
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Lim Kar Yen on Google
โ โ โ โ โ Quaint little restaurant hidden at penang. Sells one of the best tasting gulouyok and some really good homecook dishes. Super reasonable price too. Now iโm back to KL i still think about this place time to time. Please donโt make this place go viral.
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Alan Tan on Google
โ โ โ โ โ This is one of the restaurants that you want to try when in Penang. It's an old vibe aka kochabi feels like in 80s Hong Kong.
We waited at least 30 minutes to get a table. Another 30 minutes wait for the food. The whole ambient feels like it still stuck in the early 80s.
Here comes the food. Wow just as good as it feels like 30 years ago. Nothing fancy on the plating but it is delicious. Come early or prepare to wait and chat with uncles and aunties nearby.
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