Chalet Suisse Restaurant

Name: Chalet Suisse Restaurant
Address: No.C11-1, Jalan 1 & Jalan Ampang Utama 1/1, One Ampang Avenue, 68000 Ampang, Selangor, Malaysia, SELANGOR, Malaysia

4.4/5 ★ based on 8 reviews

Contact Chalet Suisse Restaurant

Address :

No.C11-1, Jalan 1 & Jalan Ampang Utama 1/1, One Ampang Avenue, 68000 Ampang, Selangor, Malaysia

Phone :

📞 +89

Website :

http://chaletsuisse.com.my/

Opening hours :

Thursday	5:30–10PM
Friday	5:30–10PM
Saturday	5:30–10PM
Sunday	5:30–10PM
Monday	Closed
Tuesday	5:30–10PM
Wednesday	5:30–10PM

Categories :

Fondue restaurant , Swiss restaurant ,

City :

SELANGOR

Best Swiss restaurant in Malaysia

w	wei liam Yap on Google ★ ★ ★ ★ ★ Food was authentic, portion is huge, decor is beautiful. Price is alittle high in Malaysia. We ordered the cod dish and a Gulasch and it was quite good. Overall was a good experience.
H	Ho Suet on Google ★ ★ ★ ★ ★ The space is quite limited. If you plan to dine in, prefer making appointment beforehand to avoid disappointment. Food was quite unique. Staffs are friendly and good ambience.
K	Kaberi Dutta on Google ★ ★ ★ ★ ★ Went for the first time last night and ordered the raclette and escargot to start. I'd never had raclette before - who knew cheese on a plate could be so delicious! The raclette was smooth and sharp and was paired with some very soft brown bread. The escargot came swimming in a sumptuous sauce which was not too oily. The snails tasted extremely fresh! Onto our mains. The portions were huge however not at the expense of quality. The veal was tender and juicy, and the rosti served alongside by Kaiserschniztel was not oily at all! In addition, the Weinerschnitzel was like a beautiful, meaty potato chip – delectable! After the raclette and escargot, neither of us could finish our mains, and the waiter was more than happy to assist to pack up the leftovers. Overall, our experience at Chalet Suisse was fantastic. The location was quiet, the food (and wine) was served promptly and without fuss.
B	Ben Ben on Google ★ ★ ★ ★ ★ Sizzling Escargot as starter, Swiss Cowboy Steak with a thick gob of Garlic Herd Butter, and Chestnut Vermicelli for dessert. The dishes were heavenly ... You have to taste it to know it .. lost for words.
M	Marianne Chong on Google ★ ★ ★ ★ ★ If you're looking for authentic Swiss cuisine, this place serves the real deal. Their raclette, rosti and fondue were excellent and generous in portion. They've nailed the taste and consistency of the cheese fondue, and it has the perfect amount of wine in it. Definitely as good as the ones I had when I lived in Switzerland. Worth mentioning is their bread. It's soft and fluffy with a great crust, which made the fondue all the more enjoyable. Will be back to try their fondue bourguignonne soon!
K	K S Lim on Google ★ ★ ★ ★ ★ The only Swiss restaurant around this area, nice decoration and good ambien. Food is nice. We went there during quiet time, and do enjoy the night. Service is fantastic, we celebrating birthdays and the staffs offered us a nice song, plus a cake, much appreciated.
Y	Yannie Tee on Google ★ ★ ★ ★ ★ This place is really nice with lovely and amazing furnishing. Love their cute chairs like "Alice in Wonderland", the clocks etc all makes the place so cosy and warm. The food is delicious too esp the steak ???
C	Christine Selvaraj on Google ★ ★ ★ ★ ★ Visited here for my birthday, the staff decorated our table beautifully. Restaurant has an authentic Swiss mountain chalet vibe. The staff and the Swiss owner were very friendly (not forgetting the giant cow at the entrance!) We had the raclette (delicious but small portion), escargots (very good), cheese fondue (huge portion meant for 2 but really would be suitable for 4) and the Cowboy steak. The fondue was delicious but a bit heady and heavy on the white wine. Had some surprise garlic cloves at the bottom of our pot. I appreciated the piece of Birthday cake and ice cream from the restaurant. Thank you and will visit again.