Foon Yew Laksa-San Lou 宽中三楼辣沙
4.1/5
★
based on 8 reviews
Contact Foon Yew Laksa-San Lou 宽中三楼辣沙
| Address : | 16, Jln Stulang Laut, Taman Stulang, 80300 Johor Bahru, Johor, Malaysia |
| Phone : | 📞 +7 |
| Categories : | |
| City : | 马来西亚 Johor |
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Ian Gazny Yaacob on Google
★ ★ ★ ★ ★ Very tasty curry laksa with tonnes of choices for toppings. The prices are also reasonable. A must try if you're in JB.
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Kenneth Struder on Google
★ ★ ★ ★ ★ Taste good. Selection good. Sambal good. Price a bit high. Long que. Vietnamese drink order staff needs some Malaysian manners training. Went on a weekend so it was crowded
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Carol Yuen on Google
★ ★ ★ ★ ★ Very busy eatery, laksa is nice and price is reasonable.
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Teikpiew NG on Google
★ ★ ★ ★ ★ So good that I have to come back again. Laksa gravy is the main attraction.
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Hou on Google
★ ★ ★ ★ ★ Very tasty curry laksa in JB town ! The fragrance is smooth and not too spicy.
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nicholas kwan on Google
★ ★ ★ ★ ★ Quite alot of variation, ambiance is quite hot and long queue if you willing come to give a try, laksa taste is nice. I think food consider is halal because I saw alot Malay friend is eating here?
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Shawn on Google
★ ★ ★ ★ ★ One of the famous laksa location for breakfast.
Take your own bowl, select your ingredient, person will ask you what kind of noodle you want(you can also not choose any noodle). Sit down and wait for the food to be serve.
The laksa is great but not amazing. The soup is nice but it isn’t very hot when it arrived. Would wish that it was very hot. There’s not much flavour to the soup. Just a very light kind of laksa broth. No strong flavours. If this is the kind of laksa broth that you like. You will love it.
The handmade fishball is nice and most of the beancurd stuff is super good.
Please bring your own tissue or wet wipe. Prepare that this place is hot because there’s no fan or ventilation.
The toilet is behind the cooking area. While walking pass be careful of the big oil pan.
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Jackie Quek on Google
★ ★ ★ ★ ★ I have frequented this place for the last five years and to be sure, their laksa gravy has been consistent. Unfortunately, the flavor profile is bland - many of you have said it was tasty but other than being slightly sweet and coconut-ty, you cannot taste any dried shrimp, laksa leaf or even strong lemongrass flavor. The profile doesnt stand out, so sorry to say that.
Over the years, the price has gone up as well, as there is no standard bowl of laksa offered.
You queue and take whatever you like to eat, the next thing is you find yourself having to pay at least rm10 for the stuff you took.
The free-for-all sambal is just a sweet, mildly spucy condiment that does little to enhance the flavor profile other than make you sweat a little because of its spiciness.
If you have a choice of other laksa stalls, please do go there. It is a place that has priced itself out of the common man's market.
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