Four Eight Restaurant
4.1/5
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based on 8 reviews
Contact Four Eight Restaurant
| Address : | 22A, Jalan PJU 8/5c, Damansara Perdana, 47820 Petaling Jaya, Selangor, Malaysia |
| Phone : | ๐ +878 |
| Categories : | |
| City : | SELANGOR |
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Hanan Nadea on Google
โ โ โ โ โ Pudu area claypot chicken rice better
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Onion Wong on Google
โ โ โ โ โ Auntie nasi lemak taste more to east peninsula taste, more to sweet ?
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Edward Yong Beng Tey on Google
โ โ โ โ โ Variety of food and wonton mee is nice
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Paulรจne on Google
โ โ โ โ โ Good economic eatery, plenty of different choices. Nearby, easy and convenient. Prices vary but reasonable.
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Iceberg Pete on Google
โ โ โ โ โ There are a good selections of food and pricing is compatible if not cheaper than others around. Generally clean.
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GK Pak Chan on Google
โ โ โ โ โ Siew Yoke and Chicken Rice. Cap Fun. Beef ball noodle n pan mee. Frankie Char Koay Teow. Ask how long waiting time and also prepare to remind as well.
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Steven Tan on Google
โ โ โ โ โ Chum See Coffee is always a delight and wake up aphrodisiac at this coffee shop. The pork ball noodle is a must to have either for breakfast or lunch!
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Boon Loong Leo on Google
โ โ โ โ โ Claypot chicken rice, like curry mee, has divided opinion among fans. Some prefer the one in Choong Kee (Damansara Jaya), some vouched for Heun Kee (Pudu) while others have their favourite claypot chicken rice stalls everywhere. I'd tried Heun Kee, I'd tried Choong Kee as well and while I think that both were quite good.. some might not share the same sentiment.
My picky whisky and makan kaki, Kelvin, invited me for dinner with him and his wife one day when I came back from outstation trip. He said that it was the best claypot chicken rice he'd tasted so far so I was intrigued. I drove to Black & White Cafe @ Damansara Perdana, braving the traffic jam just to be a spotlight.. lol! True enough it was one of the best I had so far.. when I shared my finding with a local Kampar boy (he'd tasted almost all claypot chicken rice there is), he was surprised that I knew about this little known stall. He told me that he is a regular and he found the taste was as close as the ones in Kampar.
Then the stall moved further down the road, taking up a spot in Four Eight Restaurant (8888) and I found myself there one evening. Taking up tables by road side (alfresco style) as the weather was cooling after the rain, I quickly placed the order - the boss was friendly enough to pose for me when I was taking picture of his stall.
โพA portion of the chicken rice is priced at RM8.50 - of course I requested extra egg (RM1) so that I could mix the egg together with the rice (smoother) that was topped with tender chicken meat, waxed sausage before poured with the mixture of soy and dark sauce. I almost forgot the awesome mui heong ham yue (salted fish) - stuff of good quality. Anyone here love the rice crack at the bottom of the Claypot? I digged deep to finish all the remainings in the 4 claypot that we ate.
โพSatay - we ordered chicken, pork and even lamb.. forgettable as it was practically tasteless and too dry. I had tough then chewing...
I've to say this again.. while I like the Claypot chicken rice here and think that it's one of the best around, don't take my word for it. Try it for yourself ok? I'm just sharing my finding...
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