Four Seasons Evergrowing 四季源生
4/5
★
based on 8 reviews
Contact Four Seasons Evergrowing 四季源生
| Address : | Ground Floor, Tower 4&5 PFCC, Jalan Puteri 1/2, Bandar Puteri Puchong, 47100 Puchong, Selangor, Malaysia |
| Phone : | 📞 +7788 |
| Categories : | |
| City : | SELANGOR |
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jocelyn oon on Google
★ ★ ★ ★ ★ Food is very tasty and portions are great.
Staff are very friendly and the boss is very attentive too.
Definitely our favorite family place.
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Alexander Sin on Google
★ ★ ★ ★ ★ Great service from owners. Nice ambience and feel and food was really good quality overall. Lots of attention to detail make u feel like in a proper five star restaurant. Glad to see this kind of standard in Puchong. Hope it lasts.
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Tan Alfred on Google
★ ★ ★ ★ ★ Food quality inconsistent, and the place really need touch up ,aircon smell bad
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Lazy Foodie on Google
★ ★ ★ ★ ★ Pricey, taste ok lah. Some were good
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liliankuan 1 Kuan on Google
★ ★ ★ ★ ★ This is an authentic Szechuan China restaurant owned by Chinese, mainly can't speak English but luckily, their menu all have Eng.translation.
Actually, China cuisine in M'sia is expensive but big portion which can fix to 4 person, same as here....so hardly to decide but they also got single pax like noodle soup and dumpling to choose from....taste very good.
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sheau leong ee on Google
★ ★ ★ ★ ★ Good food with great service but a bit pricey. There are few reserved parking lots just in front of the restaurant, so parking is not an issue. Air con is not functioning well.
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Stephen Johnson-Tseu on Google
★ ★ ★ ★ ★ The food is really tasty, and it’s a little on the pricey side. However, the food is served really slow - we’ve been waiting for an hour for our 4 other dishes... Here let me present to you our first dish that came out: 紅燒稻香肉 (some kind of pork, cooked with tasty red sauce and dried tea leaves, garlic, and cilantro)!
Edit: oh our bitter gourd and eggs are out by the time I posted that. Enjoy the pictures!
Edit 2: the fish (水煮魚）and sour soup beef （酸湯牛肉）was amazing! Surprisingly the soup of fish was sweet (don’t be deceived by its looks - it’s not spicy IF you don’t drink it with the hot oil 辣油)
Edit 3: the spicy tofu tasted a little funny. A few of the tofu were spoilt and had a soury taste ? but luckily most of the pot was still edible
Edit 4: We found out from the lady boss that there’s currently only one working chef, and the other one has been stuck in China when MCO is announced ? the fact that the food is really good (which is really important) can let me overlook the fact that we waited for 75 minutes. Would recommend and come back again!
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Jewel M. on Google
★ ★ ★ ★ ★ Dined in on a Saturday night. Waited about 45 min for the first dish to be served. Nevertheless, nice food with generous portion. Reasonable price.
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