Herbaland Seafood Restaurant
4/5
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based on 8 reviews
Contact Herbaland Seafood Restaurant
| Address : | Herbaland Seafood Restaurant LOT 5371 (CRYT B2 A9, Jln Broga, BROGA HILL, 43500 Semenyih, Selangor, Malaysia |
| Phone : | ๐ +87777 |
| Categories : | |
| City : | SELANGOR |
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Sarah Lam on Google
โ โ โ โ โ *Price: Reasonable
*Foods: All foods taste good! Some dishes need to pre-book during weekdays. U may check their menu from other Google reviews.
*Environment: Outdoor, beautiful place. There's fish, flowers, plants
*Staffs: Very friendly.
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singyee T on Google
โ โ โ โ โ We went there on Sunday 11 something when it is not so crowded yet.
1. Good environment, it's like hotel fine dining to me.
2. Good service of the tauke's son (my guess), very nice of him. He asked if to refill the teapot when we had not ask for it and he apologized to me after I got another guy to help tabao the food. Not many of them will apologize and explain when they are busy.
3. Ample parking.
4. The no. of staffs are alright to service the customers. Most of them are students doing part time there, my guess again.
5. Food is good.
6. No eWallet but credit card is accepted.
Price is slightly expensive. Well, we are not having fine dining everyday so it's alright for Us.
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CK Hew on Google
โ โ โ โ โ The supervisor is so rude, we are first time here and once step in there is alot of empty table without reservation tag on the tables, the entrance with no any stand or notice about customer need to wait for cue, and the workers just walk by us when we walking in, so we just take our own seats, once we sit down, the supervisor was shout at us, dun simply come in and always need to pre booking only can come.
We even finished our dinner, there were still got empty tables around us. Beside the supervisor, the other young staft service is good and well trained, they are politely cover up the misbehave of the supervisor, and my dad like the ไธๆฏ้ชจ ๏ผpork๏ผ
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Sue on Google
โ โ โ โ โ Hidden gem restaurant at Broga hill with cozy environment surrounded with mountain view, fishes and ducks ponds, and 3 adorable dogs wonder around begging for foods. Chinese cuisine taste above average, famous beggar chicken/herbal kampung chicken(advance booking require)- beggar chicken served without mud wrapper due to owner afraid it may mess up around; Tilapia fish fresh caught from pond and cooked in time, other dishes may try cabbage fried with mashed yam, red wine ribs and bifengtang prawns.
Encourage make reservation to avoid crowded.
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Veron Sin on Google
โ โ โ โ โ Ingredients quality: 4/5
Service: 5/5
Ambience: 5/5
Flavour: 3/5
Price: RM105 for a steamed tilapia, small veggie with lotus roots, and small hotplate tofu (they charge RM1.50/water, which we ordered 3)
The fish is fresh but the flavours are ok. Nothing mind-blowing. Hotplate tofu was meh.
I love the ambience and cleanliness. There were fairy lights in the garden, which serves a nice stroll after dinner. Service was good too.
Pricing is on the higher side, for someplace so far off the city, and deep in the woods. I suppose they charge a tourist price? Can't say for sure because I haven't tried nearby seafood restaurants.
Will I return? Maybe for the vibes.
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Cher Lee Kiat on Google
โ โ โ โ โ Great tasting food. We ordered their clay pot chicken, typhoon prawns, tilapia soup with yam and signature vege. All are delicious. Will definitely come back again to try their beggarโs chicken which must be pre ordered.
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Sylvie Tan on Google
โ โ โ โ โ Always love finding hidden gems out of KL. Herbaland Seafood offers good food with good ambience. It's about a 45mins drive from Subang.
A family friendly restaurant with an enclosure where ducks and geese welcome you at the entrance. I hear that their vegetables are sourced from their own farm, which to me is a plus point - love some backyard cooking (please confirm with the restaurant owner). The food is alright, not mind blowing, but the views make up for it.
They have a private room and another terrace seating area which can be good for private functions. It's all open air, perfect for these pandemic times. I'd recommend booking ahead as I hear that they do get busy.
Overall, I won't come back again alone, probably to show other friends and family the place.
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Simon Choy on Google
โ โ โ โ โ Rural rustic farmhouse settings for what amounts to a really authentic rural dining experience. The vegetables and fish are all fresh of the land and ponds surrounding the eatery.
Place is a little off the beaten path but well worth the effort in coming here for the pristinely fresh produce used in their menu. Highly recommended.
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