Homemade Pan Mee & Yong Tau Foo - 50350 Wilayah Persekutuan

4.3/5 based on 8 reviews

Contact Homemade Pan Mee & Yong Tau Foo

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25 Lorong Tiong Nam 4 Chow Kit 50350 Kuala Lumpur Wilayah Persekutuan Kuala, Lump, Jalan Raja Laut, 50350 Wilayah Persekutuan, Wilayah Persekutuan Kuala Lumpur, Malaysia

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25 Lorong Tiong Nam 4 Chow Kit 50350 Kuala Lumpur Wilayah Persekutuan Kuala, Lump, Jalan Raja Laut, 50350 Wilayah Persekutuan, Wilayah Persekutuan Kuala Lumpur, Malaysia
A
Anna on Google

I love the pan mee here. You can choose your noodle type and they make it fresh. I always get the dry pan mee with pinch noodles. Very consistent and very good.
a
alonems Ui on Google

Home made pan mee, the portion is quite generous, price is relatively affordable. But seats are limited and the environment is rather hot if you're not seated in aircond room.
D
Dtism on Google

Simply nice and cheap. A small house converted to a small restaurant selling homemade tasty noodle and rice. Can be real crowded during lunch time but worth to wait a while.
C
Ck Y on Google

Clean, & cozy. The Pan Mee, and Yong Tau Foo are really nice, and doesn't feel like "commercialized" dishes of same food at some restaurants. Give it a try. Gotta be picky for one less star that is due to limited parking, and certain dishes are only served on weekdays :P
A
Alex Chiew on Google

We really enjoy the "home-made" pan mee very much, excellent! The dining place is very clean and comfortable. Would definitely visit again.
S
Sandra Lim on Google

My favorite homemade taste. The pan mee soup taste makes me remember those home cook food - simple taste but nice.
D
Denise Ch on Google

I LOVE their dry pan mee noodles. It is my go to comfort food. And if you're in a hurry, their braised pork rice is so worth it - RM5 for a single portion which comes with taufu, minced pork, cucumbers and a hard boiled egg.
l
liliankuan 1 Kuan on Google

Their Braised Minced Pork Rice is tastier than many Taiwanese Braised Meats Rice I had eaten in PJ and is only Rm $5 comes with 1 boiled egg and Braised Taufu with cucumber. ..big eater can finished 3 bowls. Young Tau Foo here also special - minced pork with fish paste instead fish paste only. Their menu is very simple and speciality was their homemade Pan Mee either soup or dry. Their front house and living room converted into restaurant..no sure they got helpers before or not? Now, both sisters and old mom manage the business. Be patient coz they're getting old and forgetful, sometimes really take times and they need to jotted your order in their note book for reminder. Only cash and no receipt given.

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