HOONG YOK THAI & CHINESE SEAFOOD RESTAURANT
4.2/5
β
based on 8 reviews
Contact HOONG YOK THAI & CHINESE SEAFOOD RESTAURANT
| Address : | 41,42 Lorong11/1a,Taman Bandar Baru, Jalan Kelab Cinta Sayang, Taman Bandar Baru, 08000 sungai patani, Kedah, Malaysia |
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| Phone : | π +879 | ||||||||||||||
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| City : | Kedah |
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Robert Khor on Google
β β β β β The food is nice
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Dhiraj Ratnani on Google
β β β β β Lovely Chinese food in SP. A must try.
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Vivekananthan Ganason on Google
β β β β β Very tasty food. Loved their Sweet & Sour Fish.
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Previn Agi on Google
β β β β β Really good place for family dinner
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William Chew on Google
β β β β β This is not Thai food.
Only the lemongrass chicken is good. The other dishes are below average.
There is open Karaoke session but the volume is too loud.
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David George Koshy on Google
β β β β β Tasty chinese food with decent portions. Serai chicken is one of their best dishes.
The place is not air-conditioned, so it can get warm and stuffy depending on the weather.
Service is friendly however food can take a long time to arrive if there are a few tables that ordered before you, so be ready for an hour wait.
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Matthew Tan on Google
β β β β β Some came in here thinking it's Thai restaurant. Some thinks this is just another coffee shop. Expect what is to be delivered and you wont feel disappointed.
For me, it's a Chinese style chuu char chinese restaurant. You order the dishes you would like to try and it will serve with rice. Basic, nostalgic Chinese old school restaurant.
What's in there? There's Thai dishes, Thai inspired dishes and chinese dishes.
Was it good? Yes. Lemon grass chicken is something you can never go wrong for kids and adults.
Prawn Tomyam soup that hits all the right sour, sweet, spicy, and salty notes. Balances out perfectly as how Thai foods aims to be. This made me want to try what other Thai dishes they could do justice.
Ordered kangkung ( water morning glory) with sambal. Portion is so big I thought we ordered double compared to Penang ones. Nice sambal flavor and not too spicy. You can eat it as it is without rice.
Their specialty? Fried tofu. Crispy on the outside, soft and smooth on the inside. Might even add that it is even softer than japanese tofu as it is homemade.
Update: tried char hor fun. Wok hei is nostalgically fragrant and strong with that ko cha bi feel. And the best part? price is unbelievable of with that quality if you are in Penang. Probably can only get this price if you're living in Penang at year 2005.
For those that stays in Sungai Petani, go and try. Decades of long business that's still doing well for the quality and price. This could be your next family gathering restaurant that you can bring you relative or friends from afar to come here, catch up over drinks and food, and relax.
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Amutha Muthaya on Google
β β β β β Worth to pay for such a full fill delicious dinner. Strongly recommended ? ?
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