Hou Kee Restaurant
4/5
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based on 8 reviews
Contact Hou Kee Restaurant
| Address : | 6526, Jalan Rasah, Bukit Rasah, 70300 Seremban, Negeri Sembilan, Malaysia |
| Phone : | π +78 |
| Categories : | |
| City : | Negeri Sembilan |
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Hedy Chen on Google
β β β β β Has many specialties, like HK steam fish, seafood bundle, lamb brisket and Thai style pork knuckle. It all tasted moderate. However, didn't get to try the pork intestine, which is the signature of the restaurant.
The price was overall consider pricey. The seating was almost fully occupied. We waited for almost an hour for the dishes to be ready (personally think it's acceptable since we were informed and that it's on public holiday).
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Brick Raze on Google
β β β β β Hidden Gem! U b greeted by 2 talkative parrots ?. The varieties are good & very reasonably priced. Would hv given 5 stars but the Greetings, services & attitude so so only
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EQing Wong on Google
β β β β β Food all taste above average yet cheap. Worth to revisit.
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Wen Wei on Google
β β β β β Taste is good even 2nnd day of CNY. Very flexible allow us to wall in and not to pick the CNY set. Serve food fast and efficient. Although during CNY price hike but understood due to short of raw material and higher salary for staff. First time try this restaurant. Will definitely come again on normal day. They serve 鱼倴η here, may be the taste not authentic but it was delicious in his way.
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Jane Kong on Google
β β β β β Nice food.. reasonable price.
Cash terms only.
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CY Lee on Google
β β β β β ζ΅·ι²ζΌη Seafood platter come with....salted egg yolk crab, pak cheok prawns and Kam heong lala..
The seafood is fresh, delicious. Oops, I nearly forgot the sharks fin soup also package in the seafood platter.
Add on choi tam. Food here is good. ε₯½εγ
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Cheong Yew An on Google
β β β β β Nice hometown foods. Good place for seafood. Value for money.
Pets for kids to see and learn.
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boonkheng lim on Google
β β β β β Overall, prices for ordinary dishes were reasonable and large portion.
Service was very quick even though the restaurant was 60% full.
However, for new comers to the restaurant, the order taker will promote and push for their signature seafood platter (crab and clams) which was reasonable in price compared to klang valley restaurants.
Then they will push for exotic black bird (not the black chicken) for chicken meal, and even rice cook and wrapped in yam leaves.
One should be careful and not to over order as the portion is rather big.
Spent RM220 for 4 dishes. Signature seafood platter was RM110
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