Kedai Makan Ros Kuala Pilah
4.7/5
β
based on 8 reviews
Contact Kedai Makan Ros Kuala Pilah
| Address : | 16, Bazar 1Malaysia, Jalan Pasar, 72000, 72000 Kuala Pilah, Negeri Sembilan, Malaysia |
| Phone : | π +7 |
| Categories : | |
| City : | Negeri Sembilan |
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Zull Ariffin on Google
β β β β β Sedap!
 Delicious!
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Azhan Hawari Mohamad on Google
β β β β β Sodap. Boleh ulang lagi
Sodap. Can repeat again
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Aimi Miemie on Google
β β β β β Asam pedas paduuuuu!!! Harga sangat berpatutan. Boleh datang lagi lepas ni
Spicy sour coconut milk !!! The price is very reasonable. Can come back later
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Asyraf Azhar on Google
β β β β β Sodaaapppp bole datang lagi.
Service tip top, kebersihan dijaga
Sodaaapppp bole coming again.
Top tip service, cleanliness is maintained
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Nabilah Ibrahim on Google
β β β β β Makanan sedap dan harga pun berpatutan.klu dtg kuala pilah wajib singgah!!!
Good food and price are reasonable.
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Khairul Nizam on Google
β β β β β Makanan sedap, ramai tak pernah singgah, nak rasa masakan melayu dimasak dengan ikhlas hati seperti masakan ibu,singgah la ke sini. Cik Ros baik orangnya ??
The food is delicious, many have never stopped, want to cook Malay cuisine with heartfelt heart like mother's cooking, stop it here. Miss Ros is good person ??
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Mohd Izaham on Google
β β β β β Tak boleh miss makan sini kalau balik pilah! Gulai tolo itik dan rondang limpo yg padu!! Harga pon berpatutan! Apo laei kau nak? Makan yolah..sodap ni boy!
Can not miss eating here if you're back! Gulai tolo duck and crumple lumpo !! Reasonably priced price! What are you doing? Eat yolah..sodap ni boy!
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Sue Bahrinal on Google
β β β β β nak rasa masakan negeri sembilan campur masakan minang, try la kat kedai cik ros ni. takkan hampa! ikan sembilang goreng rangup2 kalau tapau bawak balik dah sejuk pun masih rangup. rendang terbaik, masak lomak apatah lagi. kalau dah try masakan cik ros, takkan nak try yang lain (bukan propah)
want to taste the nine state cuisine plus minang, try it at the rose shop. will not be empty! The fried fish fried fish is still crunchy when the crab comes back. the best rendang, cook lomak not to mention. if you try to cook cheesecake, do not want to try the other (not propah)
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