Meat The Porkers - 50490 Kuala Lumpur

4.1/5 β˜… based on 8 reviews

Contact Meat The Porkers

Address :

9M, Jalan Medan Setia 1, Bukit Damansara, 50490 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Phone : πŸ“ž +99879
Website : http://www.meattheporkers.com/
Opening hours :
Thursday 11:30AM–3PM
Friday 11:30AM–3PM
Saturday 11:30AM–3PM
Sunday 11:30AM–3PM
Monday 11:30AM–3PM
Tuesday Closed
Wednesday 11:30AM–3PM
Categories :

9M, Jalan Medan Setia 1, Bukit Damansara, 50490 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
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Roland Ooi on Google

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Pork dishes Chinese Italian style cooking. Pork ribs was delicious
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Cupcakes Biscotti on Google

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The food is delicious. Service is a bit slow to be honest, probably lack of staff. Toilet is very clean & dry. I hope they'd introduce more dishes.
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Shweta N on Google

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A must go place for pork lovers. Its a complete new look to the humble pork which is actually looked down upon in the Indian sub-continent. MTP has, in its own unique way, used this meat to make it with a fusion twist. The dishes are absolutely delicious, although the servings are bite size. So unless you are a small eater , you would like to order some extra dishes. Although visited it after a few years, the standard has been maintained.
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Kiran Gill on Google

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A MUST visit if you're a pork lover! Every single dish that we ordered was absolutely delicious!
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Hansen on Google

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Siew Yoke Briyani was good, Tandoori Pork rib was good.. overall decent food and delicious but nothing mind-blowing. Most disappointed is the cocktail , seriously nearly rm40 for a cocktail and you serve it in a stainless steel cup without any aesthetic and presentation. 1/10 for the cocktail , 7/10 food & portion, 8/10 environment
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Angela Yap on Google

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Lovely food and very good service. Just raita and masala tea need improve as missed the the kick of the taste Ribs n pork lard is nice. Butter chicken is nice to try too
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Edmund Lee on Google

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Amazing combo of pork and Indian cuisine . Not something normally associated together . Lovely decor with an outside openair patio even though the restaurant is on the first floor. Besides pork in all its varied curried avatars , the menu also features a wide variety of chicken and mutton dishes . Of course , you cannot go to the restaurant and not sample the siew yok briyani garnished with fried pork lard ..... umami heaven. And do try the cheese and bacon naan, good enough to eat it on its own. Go on.... Pig out !! .... we did .
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Andrew Chan (www.roadtrippers.asia) on Google

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Nice ambiance, menu is Indian but with pork as one of the key protein used, a rare find in Indian cuisine. Food taste is OK, nothing to shout about but up to standard. Price wise on the high side. Parking here can be challenging.

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