Mezza9 Restaurant - 14000 Bukit Mertajam

3.6/5 based on 8 reviews

Contact Mezza9 Restaurant

Address :

71, Jln Icon City, Bukit Tengah, 14000 Bukit Mertajam, Penang, Malaysia

Phone : 📞 +9988
Website : http://www.iconichotel.com.my/dining
Opening hours :
Thursday 6AM–11PM
Friday 6AM–11PM
Saturday 6AM–11PM
Sunday 6AM–11PM
Monday 6AM–11PM
Tuesday 6AM–11PM
Wednesday 6AM–11PM
Categories :
City : Penang

71, Jln Icon City, Bukit Tengah, 14000 Bukit Mertajam, Penang, Malaysia
A
Aur L. on Google

International cuisine. Good and fresh food served for breakfast buffet. Nice ambience and glass view of Icon City.
S
Sel Vendran on Google

The best Ramadan buffet yet in Penang!
W
WY N on Google

Dinner buffet not bad sometime got 30% offer.Fresh seafood.
A
Alif AA Aliff on Google

Easy breakfast at here. Simple but OK. Comfortable area and friendly staffs. I loved hvg meal at here.
J
James Chew on Google

The buffet breakfast is only for 90 minutes. Can't really call it buffet can you? I guess business is good, that's why they have to place a limit
S
Sia Wen Li on Google

The "chiak-all-you-can live station" seafood buffet is really worth it. Items are fresh and delicious. There's a lot of variety and price is reasonable too. They really stick to SOP during RMCO, so it's safe and hygienic. The stars of this Friday & Saturday buffet dinner are durian penyet and durian puff. Super creamy and indulgent. Highly recommended.
A
Andrew Chan (www.roadtrippers.asia) on Google

Iconic Hotel has recently revamped their Friday and Saturday night seafood buffet and I went there tonight with a couple of foodies from town. I would say the choice of food is excellent - lots of varieties, lovely fresh seafood choices, cheese baked shellfish, japanese selections with sushi, sashimi and tempura, live-stations for fried oyster omelette and seafood & meat grill. These big items on the menu surely overwhelmed the other items such as mushroom soup and bread options, kangkung cuttlefish, cold cuts and cheese platter, deep fried sotong, fishballs and lobak. There are also a good selection of mains - some of the higlights that stood out for me include salted egg carbonara, wok fried mussel with black pepper sauce, seafood teriyaki, and teow chew braised duck. Their fresh seafood choices consist mainly of imported spannar crab, crayfish, shrimp and mussels ~ very fresh and tasty indeed. For the grill section, you pick your own meat or seafood and they will cook it for you. Choices includes lamb, beef and chicken and for the seafood, shisamo, smoked salmon, squid, green mussels and scallop. You have to wait a while for your items to be grilled, and tonite wasnt too busy and it took about 5 minutes. Might be longer on their peak Saturday evenings. The double boil soup with black chicken, dryed scallops and herb was amazing as well as their cantonese steamed shrimp with glass noodles. For dessert, there is a host of amazing pastries by their in house pastry chef and another standout in the buffet line is a papaya with white fungus dessert. With all the delicious pastries, the ice kacang station looks a bit deserted. Another highlight for dessert is also unlimited refills of MerryMe ice cream as well as some ice-cream potong. Prices for the Seafood Buffet happening only on Friday and Saturday 7 to 10pm are RM98+ and 50% off for children and birthday person and 30% off for senior citizens. Do give this latest buffet promo in town a try and the first 30 person to use my promo code AC_FHBD will get a 15% discount while the rest will get a 10% discount off this price. Parking can be slighty challenging outside the hotel but then you can always park in the multistorey parking facility in the hotel.
J
Jesse Chin on Google

New Year 1 Jan dinner buffet. Still follow SOP. Nice environment. Food taste good and delicious with fresh fruit juice free flow. Service also not bad. No mini lobster. A lot of prawn. Everything with prawn. Free house red wine.

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