MSS Maju - The Best Rojak & Cendol - 55100 Kuala Lumpur
3.7/5
★
based on 8 reviews
Contact MSS Maju - The Best Rojak & Cendol
| Address : | 35, Jalan Pasar Baharu, Pudu, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia |
| Website : | https://m.facebook.com/pages/Sulaimans-Famous-Cendol-Rojak/182098428535840 |
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Manimaran Vishva on Google
★ ★ ★ ★ ★ place is small n the cendol was abit less sweet more to sour...didn't try the rojak though
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kjiian pang on Google
★ ★ ★ ★ ★ Cendol not as good as b4,, rojak go early while still crispy,, if not,, u ll b getting slimmy plate of s**t
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Liza8397 on Google
★ ★ ★ ★ ★ The best cendol! When I was school at pudu since 2010. Me and my mom always go to pasar. Beli ikan, sayur everything. After buy any stuff. Me and my mom Must go eat cendol first!! Before we go home. ?
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timothy lim on Google
★ ★ ★ ★ ★ Parking is bad so go by LRT or other public transport. I usually park at Pudu Plaza and walk here. Of course i will be doing my usual browse of the electronic shops, street vendors, aquarium shop, market etc etc.
I will be craving for this fabulous chendol by the time i cross Jalan Pasar! It draws me llike a moth to a flame ?
The chendol is great ..... for its price. RM1.40 per bowl! It holds up to the famous penang teo chew chendol. (Which incidently is about 4x the price!..... totally not worth it)
I have been coming here regularly for about 10years and have never been dissapointed! My go to chendol stall in the back lanes of Pudu Market!
Oh ..... the rojak is quite decent too. Totally reccomend having both!
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Kumaraguru Olaganathan on Google
★ ★ ★ ★ ★ Definitely one of the best rojak and cendol places in Malaysia. Great taste at affordable prices. Always consistent.
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TW Tan on Google
★ ★ ★ ★ ★ Not good. Doesn't taste like proper gula melaka. Avoid.
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A Alias on Google
★ ★ ★ ★ ★ It’s really not worth the drive and chaotic parking. The gravy was watery and tasteless while the cendol tasted suspiciously of white sugar instead of palm sugar. Luckily I managed to buy my hardware stuff which was crazily cheaper than in town to have made this trip worthwhile.
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Pang Kae Jiun on Google
★ ★ ★ ★ ★ For me, this is my regular cendol, as i grow up in this area. The cendol used to be better, with pure gula melaka, now its tend to be mixture of brown sugar and gula melaka 70/30%. Also the cendol, used to be grainy texture with better fragrance, now a bit too conventional. Yet the price is very cheap, and still better than many cendol store out there.
Store locate in pasar(wet market) area, hygiene might put off some crowd.
The boss, he is a very good service guy, he is indian but speak canto well. But all other staffs service, haih ... That why, some are successful be a boss, some is just employee
Enviroment *'
Price *****
Food ***'
Service ***
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