Mukmin Ikan Bakar Alai Crystal Bay Alai - 75460 Alai

3.8/5 β˜… based on 8 reviews

Contact Mukmin Ikan Bakar Alai Crystal Bay Alai

Address :

Mukmin Ikan Bakar, Taman Alai Perdana, 75460 Alai, Malacca, Malaysia

Phone : πŸ“ž +9
Website : http://www.facebook.com/ikanbakaralaiadamadib
Opening hours :
Thursday 4:30–11:30PM
Friday 4:30–11:30PM
Saturday 4:30–11PM
Sunday 4:30–11:30PM
Monday 4:30–11:30PM
Tuesday Closed
Wednesday 4:30–11:30PM
Categories :
City : Malacca

Mukmin Ikan Bakar, Taman Alai Perdana, 75460 Alai, Malacca, Malaysia
E
Ezzrul Asraf on Google

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The location little bit far from town. Easy to find parking space. The serving time for me its took only 30 minutes maybe depend on your meals. The taste can be accepted. Price a bit pricey i think than medan ikan bakar serkam
C
Cikttie RR on Google

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Loved it!.. cook was delicious & price very reasonable. Recomended to come early at 7.30pm as it may get more crowded at 9pm++
Y
Yeo Siau Eyn on Google

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Dinner @ Crystalbay Alai 1. Siakap 2. Squid x 2 3. Cockles 4. Clam 4. Belacan kangkung 5. Otak-otak 6. Nasi lemak x 12 7. Watermelon juice 8. Sugarcane juice Rm 158 for 7pax We pick the popular stall. But the food is... 1. Fish is dirty, not clean properly 2. Cockles (almost all) & clams (some) fill of sand & mud 3. Vege too oily Padang temu is nicer than this.
s
sahla wati on Google

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Fried squip coated in batter was fantastic. The grilled fish was ok. The let down was the nasi lemak (rice too mushy and the sambal lacks flavour) and the accompanied sauce made from soy (it is too think and doesnt have balance flavour)
a
anesh sood on Google

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Great place for seafood, price very reasonable food was delicious
M
MTajulUrus Tajuddin on Google

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Full-hse.!! ?‍♂️ Got to run to nxt neighbourhood within ??
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sairah sara on Google

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Best char kuay tiow in town SARA KITCHEN
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Yuan Youwei on Google

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The freshness of the seafood should be the reason that you come. Get it grilled without sauce to really taste that juiciness of the fish. Calamari is lightly battered but very crunchy. The kailan was wok-fried with salted fish. Got 6 prawns freshly grilled too! Just a tad heavy with the freshwater taste, but u know its fresh with the succulent flesh! Worth the every penny forked out; A gem of a restaurant within the heartlands.

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