NADODI
4.6/5
★
based on 8 reviews
Contact NADODI
| Address : | Lot 183, 1st Floor Jalan Mayang, Off, Jalan Yap Kwan Seng, Kampung Baru, 50450 Kuala Lumpur, Malaysia |
| Phone : | 📞 +799 |
| Website : | http://www.nadodikl.com/ |
| Categories : | |
| City : | KUALA LUMPUR |
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MamaYo on Google
★ ★ ★ ★ ★ Nadodi takes you on a journey of South Indian cuisine presented in an original fine dining style. Food looks like it could have been from any French fine dining restaurant but with a distinct Indian twist with aromatic spices. Even their Wagyu beef had an interesting sauce that worked well with the dish. Only disappointment is their signature Chicken Biryani which was presented in its original iteration with no interesting twist or take on the dish. If they had made a chicken roulade with biryani rice stuffing, for example, it could have been more compelling.
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Sanford Chee on Google
★ ★ ★ ★ ★ Very well executed Indian fine dining from Southern India. Robust but well balanced spices & flavours w/ Michelin quality plating & showmanship. “One of the great fine dining xp” - Vincent
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Johary Mustapha on Google
★ ★ ★ ★ ★ After reading the reviews, we decided to try this fine dining restaurant. The 9 course food was brilliant, the chef explained each dish in detail as well as took the liberty to make us understand it's origin and reason behind the combinations. Waiters were very attentive and service was good.
I would recommend this place for those who are adventurous on exploring their taste buds, as the dishes they have would do just that.
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Jun Cong Khaw (JC) on Google
★ ★ ★ ★ ★ Food - awesome. Very flavourful. Had the Elevated experience either whiskey and I had nothing to complain about. Pairing was on point as well as I feel that the food was Elevated when it was paired with the food.
Service - best fine dine service I have had so far. I just feedback that I prefer my beef medium rare and they offered to make the same dish medium rare. This is what fine dine service all about.
Ambience - comfortable and classy.
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Natalie Teh on Google
★ ★ ★ ★ ★ Second visit here, as we had a very pleasant first time experience.. But this tops even that.
Food is great; creative yet still extremely tasty and every ingredient made sense. Deserving of a Michelin star if it ever comes to Malaysia.
Service is also impeccable, good pacing and very attentive and personal.
Definitely worth a visit.
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Shu Ho on Google
★ ★ ★ ★ ★ Superb tasting menu and wine pairing - 100% would recommend!
We booked the private dining room and had the NADODI Experience with wine pairing. This is genuinely on par with and even (much) better than some of the Michelin star restaurants we have had around the world.
The private dining room is available on request and has a fantastic view of the chefs at work as well as a nice serene backdrop.
The food was glorious - elegant and punchy and unmistakably Indian. Breakfast Like A King is a dish that is so comforting and familiar but yet truly elevated to something special. My partner has a long list of dietary requirements which they handled effortlessly and flawlessly (again something many fine dining restaurants cannot seem to cope with).
The wine pairing was fantastic- interesting and varied, bold rather than safe. Very generous as they refill your glass for as long as you have the paired dish in front of you. I hardly see this done anywhere else, and it makes it extremely great value.
Service was good and attentive. My only suggestion is more explanation about the dishes and wine would be welcome.
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Brenda Lim on Google
★ ★ ★ ★ ★ Was my first time eating Indian fine dining and I would definitely return again. Food was amazing, very flavourful with some mixture of local taste, very fresh and great combination of textures. There is a wine pairing option with additional cost and the drinks are served according to the type of food you are served. The servers were very friendly and explained each dish and drink very well. The only downside would be the parking as I had to park across a small street by the roadside as there were no available parking within the compound itself. Overall fantastic experience and highly recommend.
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Karen Ng on Google
★ ★ ★ ★ ★ I had their Vegetarian 9-course meal and pairing wine. My husband had the normal set (with seafood and meat) and pairing cocktail. To pair with cocktail is highly recommended. I love all their pairing wine selection too.
Sauces, herbs, veggies and fruits are the main ingredients of my course. The plating is beautiful, taste even better. No wonder the restaurant is one of the top 50 restaurants in Asia. It is indeed a must-go place.
My favourite is the first course - Snack Me. So good I can still vividly recall how good it was. :)
Pairing with wine cost RM300 while pairing with cocktail is RM210. The bill came up to slightly over 2k for us. A hefty sum for a meal, but it was absolutely worth it.
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