Restaurant Ban Huat - 47000 Sungai Buloh
4.2/5
★
based on 8 reviews
Contact Restaurant Ban Huat
Address : | No.41&, Kampung Baru, Selangor, 43, Jalan Kati E U19/E, Kampung Baru Sungai Buloh, 47000 Sungai Buloh, Selangor, Malaysia |
Phone : | 📞 +799 |
Categories : | |
City : | Selangor |
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jh foo on Google
★ ★ ★ ★ ★ 出食物尽量快点,but 食物好吃
Take out the food as fast as possible, but the food is delicious
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番薯生 on Google
★ ★ ★ ★ ★ 叫石斑,跟我们说新鲜新鲜,然后说石斑没了,鱼片石斑可不可以,我们没问题,结果来一碟不知道放在雪柜多久了的石斑片!鱼肉是碎的粉粉的!!!做生意不可以这样,没有就说没有,不是给你的顾客吃雪藏到不知何年何月的鱼!!!
It's called grouper, tell us it is fresh and fresh, and then said that the grouper is gone, is it okay to fillet grouper, we have no problem, but I don't know how long the grouper has been in the refrigerator! The fish meat is crushed powder! ! ! You can’t do business like this. If you don’t have it, you can say no. It’s not about giving your customers fish that have been hidden in the snow for unknown years and months! ! !
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mesh kesh on Google
★ ★ ★ ★ ★ Tasty food
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Richard Wong on Google
★ ★ ★ ★ ★ Nice and authentic Chinese Cuisine. Must try when you are in the area. Try the Fried Rice, like Uncle Roger said, is all about the "Wok Hei".
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Colin Chai on Google
★ ★ ★ ★ ★ Taste wise is ok. I think it's the cheapest "tai chow" in this area. Not for fuzzy people.
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Leong Peekay on Google
★ ★ ★ ★ ★ Food excellent, real value for money, parking plenty of space...a to atmosphere fabulous..friendly... really people's choice of dinning.
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Cheah King Hoong on Google
★ ★ ★ ★ ★ No frills restaurant, serving 'Tai chow' food.
Food surprisingly good, though presentation and setting may not be.
Parking plenty & you can enjoy your dinner al-fresco out in the open.
The affordable price keeps loyal patrons returning.
Check out their pork-rib dishes and the simple Egg-foo-yoong!
They serve "Yee-Sang' during CNY too
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Tony Tan on Google
★ ★ ★ ★ ★ I just came back from overseas after being away for 3 months.
Back to eating at our local favourite dinner place - Restaurant Ban Huat.
Ban Huat is no 5-star dining under the stars and no frills.
But it's a very popular eating spot for the locals, who form most of its loyal patrons.
So why the popularity?
Three good reasons:
1. The prices are very reasonable.
2. The food portions are generous.
3. The food is delicious.
Two other reasons could be:
4. The restaurant is family-managed, and the crowd that gathers is usually locals and regular clientele.
5. The owner and family welcome and greet the customers like friends who have popped by for dinner.
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