Restoran Hat Yai 合艾海鲜飯店

3.7/5 based on 8 reviews

Contact Restoran Hat Yai 合艾海鲜飯店

Address :

1, Taman Mewah Jaya, 08000 Sungai Petani, Kedah, Malaysia

Opening hours :
Thursday 5:30–11:30PM
Friday 5:30–11:30PM
Saturday 5:30–11:30PM
Sunday 5:30–11:30PM
Monday 5:30–11:30PM
Tuesday 5:30–11:30PM
Wednesday 5:30–11:30PM
Categories :
City : Kedah

1, Taman Mewah Jaya, 08000 Sungai Petani, Kedah, Malaysia
L
LEE CHIN BENG on Google

They don't entertain you for take away. Lousy.
C
Chuah Danz on Google

This restaurant used to b famous n well know amount the locals. I still find the dishes is standard from the last time n tasty. like the Singapore fried beehoon. Should also try the juhu rojak with crunch peanuts. They also served jucha with some signature dishes which is quite good. Price is reasonable too n worth the value
D
David Oon on Google

If you fancy a super delish and value for $$ Thai-Chinese tze-char in SP, look no further than this. Have been patronising this place for strongly flavoured sweet-savory-spicy dishes. Personal favs: mango kerabu, lam ju pork, cuttlefish-mango rojak, stir fried egg plant with dried shrimp, gong Bao frog, and fish maw soup. $152 for 7 dishes for 9 pax. Caution: there's only THE ONE cook. So do expect some wait time. Whiter waiting, do try the satay too, from a Muslim stall. Delish!!!
A
Augustine Towonsing on Google

One of the best restaurant in Sungai Petani. The price was considered cheap. Theirs fish curry was my favourite other than the white chicken dish. Worth to mention, a satay vendor in the restaurant was the best satay I had tasted in town. The restaurant is very spaces and clean. But, very crowded between 7 to 8.30 pm. Recommended time is after 9pm.
W
Wai Yeong Yau on Google

The food is good, just that the wait is long. 45min wait is normal. You need to be patient, as speed of the chef is slow. Try to be here early, like 6:30pm. One chef only, which is the boss. And the way the dishes come out is also different from other restaurant, as the dish will come out suddenly fast for few dishes for one table. Then, suddenly 5 or 10 min like nothing happens and not dishes cones out. The boss and his wife never smile, so, don't bother to.expect friendly service from them. The rest of workers are OK, normal attitude. Try the curry pork rib, recommended.
D
Daryl Chew Chu Jie on Google

Best fried chicken in SP town, order the Belacan Fried Chicken. Loving it with every bite. Just be there for early dinner or prepare for a long wait.
V
Vincent Tai on Google

This is the restaurant we as locals love to come but must prepare to wait patiently. Because there's only one chef cooking and one helper only who has to take order and prepare ingredient. Expect to wait at least 45 mins when there are three to four tables ahead of you. Yesterday brought my father and family here for dinner. Knowing that the waiting time is long we purposely arrive early at 6.30pm. Even so the dishes were served around 7.45pm. Food is consistent and tasty. Namjoo bak (pork) is a-must order. Prawn curry is good too. Price is reasonable. Don't expect attentive service as there is knly one person handling drinks order and services.
Y
Yu Sim LIM on Google

The mango salad “Kerabu” is very unique. Others, like home cook food.

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