Bread Basket Bakery - 10500 George Town

4.5/5 based on 8 reviews

Contact Bread Basket Bakery

Address :

144-E, Jalan Burma, 10500 George Town, Penang, Malaysia

Phone : 📞 +
Website : https://bread-basket-bakery-bakery.business.site/
Opening hours :
Thursday 8AM–7PM
Friday 8AM–7PM
Saturday Closed
Sunday 9AM–7PM
Monday 8AM–7PM
Tuesday 8AM–7PM
Wednesday 8AM–7PM
Categories :
City : Penang

144-E, Jalan Burma, 10500 George Town, Penang, Malaysia
E
Edwin Yap on Google

J
Joel Goh on Google

面包很新鲜,饼干也很好吃,价钱公道。
The bread is fresh, the biscuits are also delicious and the price is reasonable.
A
Annuschka on Google

Die Sachen dort schmecken sehr lecker, vor allem die Brötchen, die ohne Zucker sind kann ich nur empfehlen. Das Personal ist immer sehr nett
The things there taste delicious, especially the rolls, which are without sugar, I can only recommend. The staff is always very nice
G
Georgia Mathews on Google

Best bread in Penang!! Yum yum.
N
Nel Ng on Google

Friendly owners and freshly baked breads available
C
Charlie Payne on Google

The absolute best multi-grain seed bread I’ve ever tasted. We get two or three loaves a week. Terrific for sandwiches or morning toast. The service is friendly. The owner, May, speaks great English and always has a smile for her customers! Her husband is the baker and wow, is he good at his job. In addition to the wonderful breads the bakery has lots of other delicious treats! I highly recommend this wonderful bakery!
S
Shen Q Loo on Google

Looks really good. Can accept a lot of e-wallets too. And some interesting breads available.
S
Stephen ong on Google

A year old in baking is but a small step on a long journey. Attractively built bakery that may have yet to realise its full potential as a Char Chan Teng on this busy road with its baked offerings. A worried mum eager to see her son's adventure succeed managed the bakery this morning. The organic bread offerings, included chia seeds loaf and one using Jibby's favoured pseudocereal quinoa, was a good twist, rare even in KL. A single sticky cinnamon wholemeal bun left in the dark corner failed to make my bread board, instead a half dozen bag of raisin buns (RM4.50) was for my taste test. The buns were not outstanding, settling for the familiar Aeon bakery standard, far from Lavender's cinnamon raisin buns. The bread variety showed lots of creative energy and promise by this novice baker, while baking still must be fun for him, there lacked a differentiated signature theme to this oasis, is it mass market Continental style, organic, Japanese Komugi or Tsui Wah CCT? He can learn by more experimentation like TedBoy in KL, before expanding his repertoire. The counter food warmer displayed some experimental Portuguese egg tarts (overpriced at RM3.50) which required better promotion to build a daily following like PJ's Bread n' Toast organic bakery. Every young talented baker deserves our support as the old exhausted generation Ah Guan across the road will surely fade away.

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