Din Tai Fung 鼎泰豐 at Pavilion KL

4.3/5 based on 8 reviews

Contact Din Tai Fung 鼎泰豐 at Pavilion KL

Address :

Lot 6 .01.05, Pavilion Kuala Lumpur, 168, Bukit Bintang St, Bukit Bintang, 55100 Kuala Lumpur, Malaysia

Phone : 📞 +99
Website : https://dintaifung.oddle.me/en_MY
Categories :
City : KUALA LUMPUR

Lot 6 .01.05, Pavilion Kuala Lumpur, 168, Bukit Bintang St, Bukit Bintang, 55100 Kuala Lumpur, Malaysia
B
Brian T on Google

Fast service, Xiao Long Bao still all par up to standard. FOH team service polite and kind. Lunch at weekday not that peak busy, but tables were at least half occupied.
J
Jonathan Ng on Google

Pork served here. Almost always will have a queue so waiting for a table is common. Chinese food is good. Seating is congested as the restaurant is pretty small.
M
May C. on Google

Top notch egg fried rice! Signature xiao loong bao were of course great and fried wan tan were decent too. Fried prawn rolls were too popular and sold out by time we were there for dinner. Space was clean, very comfortable and spacious at the back of the outlet. And we're happy with the service as well.
A
Apree Liau on Google

Always the best in town. Highly recommended for their signature xiao long bao. Thin and firm at outer layer. Juicy and tasty in inside. Their ginseng red dates hot tea also rich in taste surprisingly. Love their warm and welcome service. The price is worth to get the good food and service.
S
Soo Hin Yeoh on Google

With over 160 restaurants worldwide, Din Tai Fung worldwide success is a phenomenon as it started as a cooking oil side business in Taiwan. Awarded a Michelin star at its Hong Kong outlet, the chain continues to make inroads in Asia, UK and US. The Pavilion KL outlet is always full and I only give it 4-stars as we think it is too pricey with each meal costing RM80 per person for simple fare of dumplings, fried rice and noodles.
K
K T on Google

This casual family chain restaurant famous of the juicy Xiao Long bao steamed pork dumplings, so good we had 10 pieces x 2 sharing between four of us, also signature sweet sour noodle soup, prawn fried rice, rice wine chicken, wash down with the refreshing lemongrass honey drinks
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Hayley Yok on Google

Had the shrimp fried rice (RM25++) and smoked salmon yee sang (RM68++). They were very generous with the shrimps, and the rice portion was huge enough to fill me up. Very tasty food, crunchy shrimps, fragrant rice and cooked just right. Smoked salmon yee sang used fresh ingredients - very refreshing.
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Cyril Karpenko on Google

What I really love about Din Tai Fung is how consistently good it is in terms of service and the overall quality of the food they serve. It doesn't matter which branch you decide to dine in today, you can be sure that you'll have a good tasting meal and quick and polite service. It is probably my fourth time here, but I will for sure come again the next time I am in KL. P.S. It can get very busy here during peak hours, so don't be surprised if asked to wait for 10-15 minutes until your table is ready.

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