RESTORAN CHEF WONG - 55100 Kuala Lumpur
3/5
★
based on 8 reviews
Contact RESTORAN CHEF WONG
| Address : | Plaza Shopping Centre, LC5, LG Floor, Pudu, Off, Jalan Landak, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia |
| Phone : | 📞 +99 |
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Imoto yo on Google
★ ★ ★ ★ ★ A traditional Chinese Restaurant located at the nostalgic Pudu Plaza. The steamed fish (鲩鱼）topped with minced ginger is really good. Another must try is their kung po chicken with cashew nuts in yam basket. You could easily finish two bowls of white rice with this authentic Cantonese kung po dish!
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Ys THO on Google
★ ★ ★ ★ ★ Traditional taste. Chef Wong is good.
New expanded place able to cater for at least 15 tables (plus private rooms).
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Yves Lee on Google
★ ★ ★ ★ ★ Came after seeing so many good reviews, left shocked - to never return.
Menu does not display any prices (honestly is this even legal), we ordered their signature chicken skin and fish paste which came up to RM80 - maybe it takes a bunch of effort but it doesn’t taste good. Food were generally cold, the only thing served to us hot was the tea. Attitude of wait staff needs to improve.
Does not recommend.
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Jim Lau on Google
★ ★ ★ ★ ★ Type: Chinese Restaurant
Signature: Lobster Salad Bowl
Came here for the Signature Lobster Salad Bowl but it was quite a dissapointment. The dish came with century egg, abalone (fake), spicy chicken, pork Ribs, etc.. Well nothing seems to taste even close to nice. Everything else we ordered here was only average in terms of taste. Even the fried rice was not nice. See pictures for more description. The Signature chicken with fish cake looks really yummy but so ended up a dissapointment.
Taste Rating 3/10
Ambience Rating 4/10
Service Rating 5/10
Value Rating 4/10
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Lee Wai Chong on Google
★ ★ ★ ★ ★ New year dinner. Ordered some simple dishes. Food taste was only average at best. Portion is irregular as the fried roast pork was medium size and the rest was small (Refer picture). The Cantonese style hor fun was horrendous. The whole dish was bland without any "wok hei" Pricing is high, venture at your own risk.
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WaiTuck CHONG on Google
★ ★ ★ ★ ★ Food is pretty good & old school food, service is great & Chef is friendly and definitely knows his stuff. I am a repeat customer, best make reservations before you come
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Denise James on Google
★ ★ ★ ★ ★ There were of us. Ordered the fish snout soup to start with - tasty & right testure. Mains were their signature dishes - deep fried chicken & fish paste, beancurd and stir fried vegetables. All tasted good. Some dishes have to be ordered in advance. Located in an old rundown Pudu plaza, service is average.
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Olivia JiaYi Aw on Google
★ ★ ★ ★ ★ It was a pretty bad dining experience here for the 2nd time we had and we likely won't be back. The staff who picked up order from the call was very unprofessional. We've ordered 7 dishes for 8 pax and they served us a 8kg fish without checking with the us!!! We don't mind paying the money but it's not the right way of doing business when you know your customers couldn't finish a 8kg fish but you still serve it without questions and didn't give any suggestion.
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