Sunshine Bay Seafood - 11200 Tanjung Bungah

3.7/5 based on 8 reviews

Contact Sunshine Bay Seafood

Address :

5A, Jalan Tanjung Bungah, 11200 Tanjung Bungah, Penang, Malaysia

Phone : 📞 +777
Website : https://www.facebook.com/SunshineBaySeafood/
Opening hours :
Thursday 6–10PM
Friday 6–10PM
Saturday 6–10PM
Sunday 6–10PM
Monday 6–10PM
Tuesday Closed
Wednesday 6–10PM
Categories :
City : Penang

5A, Jalan Tanjung Bungah, 11200 Tanjung Bungah, Penang, Malaysia
I
Iise Chew on Google

Amongst locals at Tanjung Bungah, this seafood restaurant caters to Malays, Chinese, Indian, and all races alike. Serving no pork, the food here is impeccably prepared - the fish is at its freshest, the dishes rich with flavour. My family has been frequenting this stall since for more than 18 years, and the consistency has never faltered. Prior to COVID-19, the restaurant had a full-fledged chef team with a big kitchen. Things have changed however. In coping with the difficulties of the economic crisis, Ah Huat decided to move the kitchen directly outside, running the entire show solo. This new setting has a really authentic feel, where patrons can admire the skill that is involved in Ah Huat's cooking. Teo Chew Steam Fish, Claypot fish with yam, Bittergourd with egg… These are just a fraction of his signature dishes so many locals have come to love. The delicacies here are amazing. Give it a try
L
Lee Lan Kam on Google

Friendly people here. Their menu serves local dishes and also seafood. Just a note, seafood aren’t the live ones or swimming type but it is reasonably fresh. Food is fairly good taste, on the oily side we find. Probably we fall under the health-freak bunch and are quite particular about the level of oil and salt used in food. If you are driving, there’s space available just next to the restaurant. The restaurant is situated up on a higher ground.
P
Patresh Sunshines Cooking on Google

Found this place by Google map. Trust me the food was delicious, price affordable, service good, friendly.they were willing to cook for us despite we dine in late to closing.. their hospitality was extremely good...worth the try
J
Jack CJ Tan on Google

Highly recommend, only if the owner cooks them. Would recomend, pranws in coconut, bitter gourd eggs & lala. Try sitting outside under a large tree! Try outdoor dining.
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Gregory Ling on Google

Really awesome seafood and we absolutely love their bitter gourd and egg specialty dish! A Must visit restaurant if you’re a local or even a tourist visiting! I’ve been coming here for over 10 years and they deserve my first restaurant review on google!
K
Kittycrystal2921 Baby on Google

The food is nice and friendly chef. The service good and ingredients fresh. The taste of cooking is different. I like the way the chef put the heart on cooking for customer. No awkward and you can ask, discuss type of food you want to taste. The owner making big show for us on New Year Eve, for flaming my fish on the ?. We manage to recorded and really feel at home the dishes cooking. They serve only seafood and no pork is served. Shop got sell beer since is good pairing with seafood. Sure will come again and try others cooking method. The price is reasonable and affordable.
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William Wong on Google

Bitter gourd with egg is really good. Other seafood we ordered is also very fresh and tasted great. Highly recommended!
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Will T on Google

Limited seat and waiting time can be very long. Ordered 3 dishes. 2 of which are seafood; their specialty is in seafood hence the restaurant name. However, the seafood dishes were pretty mediocre at best. Like really nothing to wow about and am pretty sure other places would have been better. The only redeeming reason is the bitter gourd with egg which was very good. Prices were on the high side and doesnt worth it given the quality of the food you get. Perhaps other dishes could be good but i am not sure if i will go back again.

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