Tong Guan Kopitiam

4.1/5 based on 8 reviews

Contact Tong Guan Kopitiam

Address :

14, Jalan Trus, Bandar Johor Bahru, 80000 Johor Bahru, Johor, Malaysia

Phone : 📞 +779
Categories :
City : 马来西亚 Johor

14, Jalan Trus, Bandar Johor Bahru, 80000 Johor Bahru, Johor, Malaysia
I
Irvin KR on Google

Very affordable kopitiam with great breakfast items such as different types of toast and other local favourites. Tried the curry mee and their half boiled eggs with their teh c drink! It was really good, the curry broth was fantastic and filled with ingredients! Definitely worth trying this place out if you're in JB town!
A
Astrid Chung on Google

Coffee shop cozy and price reasonable.
T
T W on Google

Ondeh ondeh skin is rather thick. Gula melaka filling is little. Overall 2/5.
K
Kenneth Lee on Google

Food was expensive and taste ok only
l
lawrance siva on Google

Nice breakfast ?..must try mee siam with papadam and bubuchaha
M
Mark Paul on Google

Roti prata with potato curry -- so so only. Bubur cha cha - ok lah. Have upstairs as well. Parking susah especially weekdays. Overrated place. #snoringpenguins
A
Azzy Zainal on Google

This place opens early at 7am! And what do early birds like me want at 7am? A wide variety to dishes to choose from, lots of beverage options (you can get Milo dinosaur at 7am if you so wish) and efficient service. Apart from the usual kopitiam fayre which they do well, they also have Malay dishes like Mee Rebus and Lontong. I'm a fan of their porridges which are thick and creamy and topped generously; the 3-egg porridge and fish porridge would be my recommendations.
E
Extra Vaganz on Google

Recently discovered this Tze Char Place with good quality of food and reasonable price. It is only opened for dinner and closed on every Tuesday. Many palatable dishes. The Fried Spring Rolls, Yam Ring with Pork Ribs and Deep Fried Chicken with Ginger are crispy, crunchy and tasty. Whereas the vegetable dishes are tasty with subtle flavour, such as the Claypot Sweet Potato Leaves, Claypot Tofu and the Claypot Spinach with Egg. Both Deep fried Salted Egg Green Bean and the Claypot Three-Cup Chicken are must try. Lastly, the Fish Head Curry was a little mild for us since we preferred the creamy curry from Pin Xiang Ji near Kulai. Will definitely return to try out more dishes as we really enjoy the food here. Two thumbs up!

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