Kedai Kopi Kwong Ban Lee - Pulau Pinang

4/5 β˜… based on 8 reviews

Contact Kedai Kopi Kwong Ban Lee

Address :

No. 1-0-9, Jalan Chan Siew Teong, 11200, Penang, Pulau Pinang, 11200, Malaysia

Phone : πŸ“ž +89
Postal code : 11200
Opening hours :
Thursday 7:30AM–4:30PM
Friday 7:30AM–4:30PM
Saturday 7:30AM–4:30PM
Sunday 7:30AM–4:30PM
Monday 7:30AM–4:30PM
Tuesday Closed
Wednesday 7:30AM–4:30PM
Categories :

No. 1-0-9, Jalan Chan Siew Teong, 11200, Penang, Pulau Pinang, 11200, Malaysia
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billy chuah on Google

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??ALL ARE WELCOME HERE .Foods & beverages reasonable prices .Coffee is yummy.
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Photos Don't LAI on Google

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Excellent hor fun!
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Loh vs on Google

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Owner very friendly. Fried noodles stall is higher recommended. Wan Than Mee us not bad either.
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Paul Choong on Google

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Neighbourhood coffee shop serving coffee, toast bread and boiled eggs. The stalls are Char Hor Fun, Wan Tan Mee and Nasi Kandar. All food stalls are good but limited. Coffee used to be good but it's on the downside now. It can get busy in the morning when the crowd flocks in.
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Charlie Qua on Google

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Serve very good sar hor fan and wanton mee.Hv a good nasi kandar as well ..fish head and goose curry..
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Nick Lee on Google

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Great Char Hor Fan, Wan Tan Mee. Near perfection. Simple food but it takes hardworking dedicated owner to deliver consistent, very satisfying dish. Busy in the morning and weekend. Highly recommended. Kopi also very good.
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Iise Chew on Google

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?Wan Tan Mee @ Kwong Ban Lee CafΓ©, Penang With a simple hawker store set-up, Mr Albert and Mrs May diligently prepare their Wan Tan Mee for eager guests daily. I dine in Kwong Ban Lee CafΓ© often, and not rarely do I see commonfolk of all races (even Ang-mo lang also) getting take-aways from this store. ?There is a story behind Mr Albert and Mrs May's passion for Wan Tan Mee, which spans over the past 9 years. Initially opening their first stall about a decade ago in Chowrasta market, they struggled to make ends meet. 'The 1st year was terrible'. Mr Albert further describes that the Wan Tan Mee initially served was not up to par. ?Help came from most unexpected circumstances however. A 'Sifu' of Wan Tan Mee who still is running his stall in Dato Keramat road decided to go the extra mile to teach this lovely couple of his trade. Sifu would come every fortnight just to sample the consistency of the noodles. Soon it became a monthly visit, till he finally rarely came. Mrs May's brother who also has been selling Wan Tan Mee spent time with them on perfecting their trade. ?What we have today is a fusion of both the recipes from Sifu and Mrs May's brother, and it's delicious. They've weathered through the pandemic, with support coming from locals and expatriates. ?Besides the Wan Tan Mee, they serve Chicken Feet with Mushroom, only on weekends. It's apparently a Thai style of cooking, where the skin of the chicken feet still remain intact. Again, the Thai style also applies to their dumplings. It's made fresh daily, in which customers are seen to be really enjoying it. Give this Wan Tan Mee stall a go. It's authentic food coming from a lovely couple with a passion for noodles.
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minelement _ on Google

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Review looks ok and have a try today. Kopi extremely sweet and only wan tun mee and fried mee here. No other choice of food. Wan tun mee very slow.

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