Yeng Keng Hainantown Penang - 10450 George Town

4.1/5 β˜… based on 8 reviews

Contact Yeng Keng Hainantown Penang

Address :

366, Chulia St, Georgetown, 10450 George Town, Penang, Malaysia

Phone : πŸ“ž +77
Opening hours :
Thursday 11AM–3PM
Friday 11AM–3PM
Saturday 11AM–3PM
Sunday 11AM–3PM
Monday Closed
Tuesday 11AM–3PM
Wednesday 11AM–3PM
Categories :
City : Penang

366, Chulia St, Georgetown, 10450 George Town, Penang, Malaysia
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Hz Tan on Google

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Personally, I love the beef rendang and the spring rolls. Overall, I like the food but drinks can be improved. Great service from waiters as well.
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Ice Cream on Google

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Nice ambience, good quality freshly prepared food, not those pre-prepared and left aside reheat when order food. Hainanese chicken chop is delicious!
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Alwyn Aw on Google

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Went here for lunch and was not dissapointed by the food and drinks here. The chicken chop is traditional batter style served with sides of wedges and green peas. The batter was slightly salty and oily but the gravy complements it well. Perhaps the gravy should be seperated to be dipped when eaten so that the batter won't be soggy. The chicken pie was spot on for both the crust and the filling of chicken, mushrooms, pea, carrots and onion. The sauce complements well with the crust.making it burst in the mouth. The best for my.meal was the Hainan coffee which was thick and sweetness at reasonable level.
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CheiThai Max on Google

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The vintage ambiance and food are really good. Hanainese chicken, asam pedas fish, curry are superb fragrance and taste authentic. Recommended by my penangites frens.
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Lydia Sundra on Google

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Food was delicious. Portions were huge and they came out one after the other pretty quickly considering it was a huge group of 12 people. Every dish was well cooked, well seasoned and efficiently presented. Good to dine in or take away too.
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Daniel W on Google

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##TipsForTrips: Highly recommended for dinner. A beautifully conserved heritage building consisting of the main boutique hotel and restaurant/cafe smacked in the center of town, along Chulia street that is busy during the day and comes prettily alive with nightlife. The restaurant itself has an old charm filled with beautiful furnishings and vivid blue and red. It is cozy, comfortable and cool. A perfect setting for relaxing Hainanese and Nyonya meals. We chose the latter for tonight’s dinner: from the nostalgic creamy yam duck, to the flavorful rendang mutton. The highlight was asam pedas fish that was absolutely tasty, very closely similar to the famous Penang Laksa broth. Coffee could be better though. Nevertheless service was excellent. Special thanks to the 2 staffs manning tables in this packed restaurant.
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Letha Shaferry Binel on Google

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Such a cute joint next to the hotel and at such a strategic location. Food was satisfactorily delicious. Had the chicken chop (massive portion!) and the yam duck stew (delectable broth). Portions are for sharing. The staff are friendly and helpful that made the dining experience pleasant.
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K C on Google

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Food is delicious. You will need to make reservations especially over weekends. Chicken pie needs advance ordering. Price is reasonable for the location and food quality. Owner and staff are friendly. Gula sago Melaka for dessert ends the meal perfectly.

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