Sze Ngan Chye - 50000 Kuala Lumpur
4.2/5
โ
based on 8 reviews
Contact Sze Ngan Chye
| Address : | 46, Jalan Petaling, Kuala Lumpur City Centre, 50000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia |
||||||||||||||
| Phone : | ๐ +89 | ||||||||||||||
| Opening hours : |
|
||||||||||||||
| Categories : |
|
Z
|
Zia on Google
โ โ โ โ โ The 5 Elements Hotel is such a great place for all sorts of tourist. While I was traveling to KualaLumpur I had the opportunity to enjoy their hospitality. Every time I came out from my hotel I saw the most tourist visited food stall was the Sze Ngan Chye. The only place in China town you can eat the duck.
I never tried the food because it is not Halal. But street food lovers love to have a test of the best duck meal in this place. Enjoyed the view and watch the happy customer local and international.
I have no idea how was the taste.
|
|
d
|
dillion siow on Google
โ โ โ โ โ My favourite roast duck & one of the best in malaysia. Must try
|
|
C
|
Candy Chan on Google
โ โ โ โ โ Best roast duck ever, highly recommend ??
|
|
L
|
LeeChin Lim on Google
โ โ โ โ โ My favourite roast duck in KL. Only for take away. The roast duck is best to eat on its own, or to pair with plain porridge. The skin and meat are so yummy. They selling the duck as a whole at RM60/duck, or half at RM30. Also they also selling some 'duck feet bun' / ้ธญ่ๅ
(forgot to ask about the price).
|
|
j
|
jack lau on Google
โ โ โ โ โ Quite a crowd when I reach there as it is Sunday morning. Luckily call beforehand , the friendly ladybos even encouraged me to drive thru their stall! Duck still the same old taste (salty if add the sauce given) and the duck leg is considered very good - I think it comes together with duck liver.
|
|
S
|
Shereen on Google
โ โ โ โ โ One of the best roast duck I have eaten. The skin is crispy on the outside and meat is juicy on the inside. It does not have the foul duck smell and taste. Highly recommend you call in advance to order before coming, to avoid the long wait.
|
|
C
|
Chinseng Koh (CS koh) on Google
โ โ โ โ โ Have been eating this stall since young, and still one of the best roast duck you could get in town.
They are selling salted roast duck, ( not the crispy skin type ). The duck, and the given broth by itself is salty. Pair it with rice or porridge for the right combo.
The selling point is their tender meat, and the gorgeous, yet sinful ้ธญ่ๅ
(duck feet,duck liver tied with intestine, cook in sort of sweet charsiu sauce or equivalent )
They are selling 1/2 or whole duck. Be sure to try it out whenever you are in Petaling Street.
|
|
J
|
JW L on Google
โ โ โ โ โ I'm quite picky when it comes to duck based cuisine but this 1 is an exception. The taste is just nice. The skin is not crispy. But if you can make it crispy yourself. But whole/or half duck and request it not cut. Then put in oven 200c for 15 minutes.
|
Write some of your reviews for the company Sze Ngan Chye
Your reviews will be very helpful to other customers in finding and evaluating information
Nearby places in the field of Restaurant,
Nearby places Sze Ngan Chye
