Nobu Kuala Lumpur - 50450 Kuala Lumpur
4/5
★
based on 8 reviews
Contact Nobu Kuala Lumpur
| Address : | L4A-05, Level 4A Shoppes at Four Seasons Place Kuala Lumpur No, 145, Jln Ampang, 50450 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia |
| Phone : | 📞 +88 |
| Website : | http://www.noburestaurants.com/kuala-lumpur/experience-3 |
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JuVin See on Google
★ ★ ★ ★ ★ My family and I had a nice dining experience in Nobu. The service was great from booking to finish. The staff were very experienced and knowledgeable in their recommendations especially since we were a big group of 8 with varying dietary restrictions. The food itself was presented beautifully and was delicious (some more than others, but we each had our respective fav dishes).
Since we were a big group, all the dishes were on a sharing basis and we had to push the plates around so everyone could have a serving. This was a bit inconvenient as the round table was big. They were also a bit slow in refilling our green tea. The ambiance was nice, just a tad too dimly lit. We definitely missed the old view from the Twin Towers, but this one’s not bad at all as it overlooks KLCC Park and we managed to catch the beautiful fountain light show halfway through our dinner.
Nobu is also easily accessed through public transport via the KLCC LRT station. It’s a 5 min walk away. Otherwise, you can find parking relatively easily at the building itself.
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Nena Mr on Google
★ ★ ★ ★ ★ The place is good. You can see the KLCC park and some buildings. However. The service was very bad. The guy just put the bill’s folder on the table roughly and did not open it. He should open and ask if the bill was correct since it is the fine dining. Also, the foods were like the local Malaysian style to cook. It is totally not Japanese. You cannot enjoy Japanese authentic style here. I felt I can find the same foods in cheaper local restaurant. Only wines were nice… We spent a lot for nothing.
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Karen Ng on Google
★ ★ ★ ★ ★ Food was nice, staff very friendly and they definitely know every dishes on the menu. Mentioned the dinner was meant for my husband's birthday celebration in my reservation and they gave us a surprise desert! Was very delightful dinner for us. I would have given a 5-star rating if not for the limit of 1.5hrs seating time. Apparently they have 2 slots of dine-in for dinner. For the price they are charging, time limit for seating is quite a let down.
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Nur Natasya Liyana on Google
★ ★ ★ ★ ★ Made a reservation at Nobu KL. Overall the experience was satisfactory, waiter and waitresses were very attentive and knew the menu well. We ordered yellowtail sashimi with jalapeno, rock shrimp with Nobu sauces, and salmon. The food was just all right - nothing over the top. Price wise is on the higher end. The restaurant ambience was great, thermal comfort at an ideal level.
Overall a solid 3/5 experience. I'm being very generous with the rating to keep their spirits up. Might not come again and will probably try other restaurants
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Vhailor on Google
★ ★ ★ ★ ★ I've been wanting to come to Nobu for a while but unfortunately did not have the opportunity as covid struck and subsequently they were in the process of moving to the 4seasons. So after some planning, managed to head over to their restaurant finally. Had to make a booking as seating is limited as they follow the proper SOP. We were promptly seated and attended to. I have to say the menu was very limited to what I have seen in most japanese restaurants. Some basic essential dishes which I usually order when I go for a Japanese meal wasn't available so I think it's best to assume this restaurant is somewhat of a fusion restaurant. I ordered 1 bento and their set meal. Their signature dishes are nice but overall I think for their prices the portion size is rather small. The taste was decent but again I expected to be blown away so it kinda fell short. I would command the service and their staff knew their menu items well and can make appropriate suggestions. Overall it wasn't a bad meal but it did not give me the wow factor or impress me enough to make a return trip.
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Rizal Abdul Kadir on Google
★ ★ ★ ★ ★ The restaurant seems as it should be. A high end restaurant. Food is tasty. Definitely different from standard fair. Yellow tail with Yuzu dipping sauce to the Peruvian sauce steak until pinky pavlova I would say was as expected. New bold flavours that are very different from standard fare. Both desserts are truly fun and tastes as good as it looks. No going be monthly event but if you want new flavours with truly excellent service then come here. They won't disappoint.
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Aizat Irhas on Google
★ ★ ★ ★ ★ Had my wife’s birthday dinner on 15 Jan. I wanted to convey my heartfelt gratitude & give highest compliment/recognition to our hostess Leela for having us today.
Absolutely love the way she greets us & managing our dining overall experience. She suggested several great dishes and it turns out to be ridiculously delicious. She was naturally friendly, attentive and superbly talented in managing our order, checking with us every time we finish our dish & treating us professionally.
Coming from customer service experience industry myself, I must say this was the best experience I had in a restaurant.
Kudos and my gratitude again to Leela and NobuKL for your dedication in satisfying your customers and walking an extra mile for them. The food was authentic, extremely delicious and satisfying.
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Derrick Kam on Google
★ ★ ★ ★ ★ My friend and I came for high tea and came rather early, but the staff accommodated us by seating us at another part of the restaurant first, which was good for me because I’d like a light surprise where we would be seated when our table was ready.
We went straight for the premium high tea set, which has 4 cold, 5 hot items, as well as dessert (I didn’t say it but the staff was so informative!), and we ordered some other foods on the side before they served us our dessert, which was very fitting of the meal we had. I’ve forgot to mention, they accommodated my allergy requirements too, which was so awesome. It feels good to love yourself and be loved back.
Though the view from our table wasn’t exactly the best (there were construction all around the Four Season Hotel), it wasn’t bad with the staff checking in and really giving their best service forward for us.
Thank you guys!
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